Krinos · Pickles, Olives, Peppers and Relishes
Sliced Pepperoncini
A 12 pieces (28g) serving of Sliced Pepperoncini by Krinos has 5 calories, 0g of sugars and 450mg of sodium, as submitted by Krinos Foods Inc. to USDA (FoodData Central 2630401, record updated Jul 14, 2023).
Values for the declared serving and per 100 g. FoodData Central 2630401, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Krinos Foods Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075013168115
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 85% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,600 mg | 750 mg | 85% |
| Protein | 0 g | 0 g | 0% |
| Calories | 18 | 107 | 14% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pepperoncini in this aisle
100 of the 9,108 pickles, olives, peppers and relishes products are named pepperoncini. Per 100 g their median is 20 calories, 1,464 mg of sodium and 0 g of protein; 61 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Whole Pepperoncini ROLAND | 1,214 mg | 36 |
| Mild Whole Pepperoncini Peppers FOOD CLUB | 1,179 mg | 18 |
| Whole Pepperoncini SPARTAN | 1,179 mg | 18 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepperoncini", one per barcode.
What is in it
Ingredients (as submitted): PEPPERONCINI, WATER, SALT, VINEGAR, CITRIC ACID (ANTIOXIDANT), SODIUM METABISULFITE AND SODIUM BENZOATE (PRESERVATIVES), CALCIUM CHLORIDE (FIRMING AGENT), FD&C YELLOW #5.
The statement lists 8 ingredients at the top level, beginning with Pepperoncini, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2023), not the label on the shelf today.
Source: the ingredient statement Krinos Foods Inc. submitted to USDA (FoodData Central 2630401).
More Krinos pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Krinos, Roasted Sweet Red Peppers in Vinegar Brine | 21 | 4.26 g | 64 mg |
| Krinos, Pepperoncini in Vinegar Brine | 14 | 0 g | 1,171 mg |
| California Style Grape Leaves | 62 | 0 g | 1,188 mg |
| Imported Cracked Green Olives in Vinegar Brine and Olive Oil | 133 | 0 g | 1,467 mg |
| Krinos, Greek Black Olives in Vinegar Brine | 233 | 0 g | 1,600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Krinos Sliced Pepperoncini?
5 per 12 pieces (28g) serving, and 18 per 100 g.
How much sodium is in Krinos Sliced Pepperoncini?
450mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Krinos Foods Inc. submitted to USDA, last updated Jul 14, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov