GetFoodFacts

Idaho Spuds · Vegetable and Lentil Mixes

Sliced Potatoes with a Smooth Cheese & Smoked Bacon Flavored Sauce, Cheddar & Bacon

A 3/4 cup (30g) serving of Sliced Potatoes with a Smooth Cheese & Smoked Bacon Flavored Sauce, Cheddar & Bacon by Idaho Spuds has 100 calories, less than 1g of sugars and 510mg of sodium, as submitted by Basic American Foods, Inc. to USDA (FoodData Central 1929376, record updated Mar 11, 2018).

Nutrition Facts

Serving size3/4 cup (30g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 510mg22%
Total Carbohydrate 23g8%
Dietary Fiber 2g7%
Total Sugars <1g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium 180mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Basic American Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011140107597
UPC
011140107597
Category
Vegetable and Lentil Mixes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetable and lentil mixes

Per 100 g, it has more sugar than 63% of the 1,544 vegetable and lentil mixes products in USDA's branded database, and it has more sodium than 86% of them.

Where the calories come from: 92% carbohydrate, 0% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetable and lentil mixes: sugar per 100 g

Sugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sliced Potatoes with a Smooth Cheese & Smoked Bacon Flavored Sauce, Cheddar & Bacon against the 1,544 vegetable and lentil mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g2.9 g63%
Sodium1,700 mg20 mg86%
Protein6.7 g20 g7%
Calories33334136%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,544 products, one per barcode.

Other sauce in this aisle

46 of the 1,544 vegetable and lentil mixes products are named sauce. Per 100 g their median is 357 calories, 2,036 mg of sodium and 7.1 g of protein; 8 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheesy Mashed Potatoes with a Creamy Cheese Sauce VELVEETA1,054 mg321

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): IDAHO POTATO (DRY), CORN STARCH, MODIFIED CORN STARCH, IMITATION BACON {TEXTURED VEGETABLE PROTEIN [(SOY FLOUR, CARAMEL COLOR, YELLOW 6, RED 3), SOYBEAN OIL, WATER, SALT, NATURAL FLAVORINGS, AUTOLYZED YEAST, HYDROLYZED SOY PROTEIN, DEXTROSE.]}, SALT, WHEY, CONTAINS 2% OR LESS OF: NATURAL CHEDDAR CHEESE FLAVOR, NATURAL BLUE CHEESE FLAVOR, ONION POWDER, GARLIC POWDER, SPICE, DISODIUM PHOSPHATE, CORN SYRUP SOLIDS, MALTODEXTRIN, NATURAL FLAVOR, CHIVES, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW 5, YELLOW 6, SOY LECITHIN, MONOGLYCERIDE, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, CITRIC ACID, AND BHA.

The statement lists 25 ingredients at the top level, beginning with Idaho Potato (dry), Corn Starch, Modified Corn Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement Basic American Foods, Inc. submitted to USDA (FoodData Central 1929376).

More Idaho Spuds vegetable and lentil mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Classic Scalloped Potatoes3333.33 g1,600 mg
Au Gratin Sliced Potatoes Casserole with a Traditional Savory Sauce3573.57 g1,714 mg
Mashed Potatoes with Broccoli & Cheddar3707.41 g1,704 mg
Mashed Potatoes, Creamy Ranch3703.7 g1,630 mg
Four Cheese Mashed Potatoes3707.41 g1,889 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Idaho Spuds Sliced Potatoes with a Smooth Cheese & Smoked Bacon Flavored Sauce, Cheddar & Bacon?

100 per 3/4 cup (30g) serving, and 333 per 100 g.

How much sodium is in Idaho Spuds Sliced Potatoes with a Smooth Cheese & Smoked Bacon Flavored Sauce, Cheddar & Bacon?

510mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Basic American Foods, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov