Branded Food · JACK LINK'S

Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar

According to USDA FoodData Central (FDC ID 2482157, data refreshed July 2026), nutrition facts per 85g serving, sourced verbatim.

300
Caloriesmoderate density
20.0g
Proteinhigh · 40% DV
2.0g
Carbslow · 1% DV
24.0g
Fathigh · 31% DV
300 calories per 85g serving

Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar contains 300 calories per 85g serving according to USDA FoodData Central. It has 20.0g of protein, 24.0g of fat, and 2.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 82% of USDA whole foods

The verdict

Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar is a protein standout, richer in protein than 82% of USDA whole foods.

23.5g
protein per 100g
Top 18%
protein vs USDA whole foods
353
calories per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar by JACK LINK'S contains 300 calories per 85g serving (353 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 20.0g of protein, 24.0g of fat, and 2.0g of carbohydrates per 85g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

💪 High Protein 🥩 Low Carb High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar is catalogued there as FDC ID 2482157, a branded food entry from JACK LINK'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar reads as high protein, low carb, high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

Notable micronutrients include Calcium, Ca (31% DV).

Note: at 800mg per 85g serving (35% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 85g Amount per serving Calories 300 % Daily Value* Total Fat 24g 31% Saturated Fat 12g 60% Trans Fat 1g Cholesterol 75mg 25% Sodium 800mg 35% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 20g Vitamin D 12mcg 60% Calcium 340mg 26% Iron 1mg 7% Potassium 210mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 85g serving · 353 kcal per 100g basis

Macro Breakdown

300
Calories per 85g serving
353 kcal per 100g (USDA basis)

300 kcal = 15% of FDA 2,000 kcal Daily Value

0%100%15of 2,000 kcal
300 kcal = 15% of FDA 2,000 kcal Daily Value
P: 20.0gF: 24.0gC: 2.0g
20.0g
Protein
40% DV
24.0g
Total Fat
31% DV
2.0g
Carbs
1% DV
800mg
Sodium
35% DV

Values shown per 85g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar ranks on protein

Its 23.5g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar vs every USDA reference food

USDA reference (whole) foods with a protein value

24 Top 18% higher than 82% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). Below this entry. 20–25: 1,085 USDA reference foods (14%). This entry sits in this band. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 2.4 G
1%
Energy 353 KCAL
Fiber, total dietary 0.00 G
0%
Protein 23.5 G
47%
Total Sugars 0.00 G
Total lipid (fat) 28.2 G
36%

Minerals

Nutrient Amount % DV
Calcium, Ca 400 MG
31%
Iron, Fe 1 MG
8%
Potassium, K 247 MG
5%
Sodium, Na 941 MG
41%
Vitamin D (D2 + D3), International Units 14 IU
2%

Lipids

Nutrient Amount % DV
Cholesterol 88 MG
29%
Fatty acids, total saturated 14.1 G
71%
Fatty acids, total trans 1.2 G

Key takeaways

  • Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar delivers 20.0g of protein per 100g, more than 82% of USDA whole foods. See the protein ranking
  • It carries 300 calories per 100g.
  • Its standout micronutrient is calcium, ca, at 31% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high protein, low carb, high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar? ▼
Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar contains 300 calories per 85g serving (353 cal per 100g basis, USDA storage). It has 20.0g of protein, 24.0g of fat, and 2.0g of carbohydrates.
What are the macros in Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar? ▼
Per 85g serving, Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar has 20.0g protein (27% of calories), 24.0g fat, and 2.0g carbs.
How much sodium is in Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar? ▼
Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar contains 800mg of sodium per 85g serving, which is 35% of the recommended daily limit (2,300mg).
Is Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar keto-friendly? ▼
With only 2.0g of carbs per 85g serving, Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar can fit into a ketogenic diet. Carbs provide 3% of its total calories.
Is Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar good for a diet? ▼
Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar has 300 calories per 85g serving. With 20.0g of protein, it can help with satiety. Fat content: 24.0g.
What vitamins and minerals are in Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar? ▼
Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar is notably rich in Calcium, Ca (31% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar compare to other foods? ▼
Jack Link's Smoked Beef & Mild Cheddar Cheese Sticks, Smoked Beef & Mild Cheddar provides 300 calories and 20.0g protein per 85g serving. That is 15 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2482157) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 85g serving for this product, the headline values (calories, macros) are multiplied by 85/100 = 0.850 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.