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Bakery Fresh Goodness · Cookies and Biscuits

S'mores Soft Top Cookies, Graham Cracker

One cookie (64g) serving of S'mores Soft Top Cookies, Graham Cracker by Bakery Fresh Goodness has 280 calories, 26g of sugars and 310mg of sodium, as submitted by Smith's Food & Drug Centers Inc. to USDA (FoodData Central 2045443, record updated Feb 6, 2021).

Nutrition Facts

Serving size1 cookie (64g)
Amount per serving
Calories280
% Daily Value*
Total Fat 11g14%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 310mg13%
Total Carbohydrate 43g16%
Dietary Fiber 2g7%
Total Sugars 26g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smith's Food & Drug Centers Inc. submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041573274160
UPC
041573274160
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 79% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 62% carbohydrate, 35% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 41 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
S'mores Soft Top Cookies, Graham Cracker against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars40.6 g32.1 g79%
Sodium484 mg300 mg88%
Protein3.1 g5 g10%
Calories43846435%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 6,972 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Nabisco Club Social Cookies 1x12.35 Oz NABISCO CLUB SOCIAL387 mg452
Fiber One, Chocolate Chunk Soft Baked Cookies FIBER ONE387 mg387
Thin Mints Crisp, Chocolaty Cookies Made with Natural Oil of Peppermint GIRL SCOUTS387 mg516

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, MILK CHOCOLATE CHIPS (SUGAR, COCA BUTTER WHOLE MILK POWDER, UNSWEETENED CHOCOLATE, SOY LECITHIN, VANILLA EXTRACT), GRAHAM BITS (SUGAR, CORN SYRUP, CORN CEREAL, CORN STARCH, PARTIALLY HYDROGENATED COTTONSEED AND/OR SOYBEAN OILS, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, YELLOW 5, YELLOW 6), MARSHMALLOW BITS (DEXTROSE, SUGAR, WHEAT FLOUR, MODIFIED CORN STARCH, WHEAT FLOUR, MODIFIED CORN STARCH, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, TITANIUM DIOXIDE [COLOR]). CONTAINS LESS THAN 2% OF: SALT, MODIFIED CORN STARCH, CITRUS FIBER, CRYSTALLINE FRUCTOSE, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, CALCIUM LACTATE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR.

The statement lists 15 ingredients at the top level, beginning with Sugar, Enriched Bleached Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 6, 2021), not the label on the shelf today.

Source: the ingredient statement Smith's Food & Drug Centers Inc. submitted to USDA (FoodData Central 2045443).

More Bakery Fresh Goodness cookies and biscuits

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bakery Fresh Goodness S'mores Soft Top Cookies, Graham Cracker?

280 per 1 cookie (64g) serving, and 438 per 100 g.

How much sodium is in Bakery Fresh Goodness S'mores Soft Top Cookies, Graham Cracker?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smith's Food & Drug Centers Inc. submitted to USDA, last updated Feb 6, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov