GetFoodFacts

Emily Kate's · Cookies and Biscuits

Snickerdoodle Cookies

A 55g serving of Snickerdoodle Cookies by Emily Kate's has 270 calories, 19g of sugars and 270mg of sodium, as submitted by Emily Kate's Bakery, LLC to USDA (FoodData Central 2165584, record updated Oct 26, 2020).

Nutrition Facts

Serving size55g
Amount per serving
Calories270
% Daily Value*
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 270mg12%
Total Carbohydrate 39g14%
Dietary Fiber <1g4%
Total Sugars 19g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 60mg5%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Emily Kate's Bakery, LLC submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850581007352
UPC
850581007352
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 58% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 57% carbohydrate, 39% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Snickerdoodle Cookies against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars34.6 g32.1 g58%
Sodium491 mg300 mg88%
Protein5.5 g5 g53%
Calories49146473%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 7,002 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pfg Private Label Cookies Holiday Sugar 9oz Kellogg Company US392 mg460
Chocolate Chip Cookies GLUTEN GOURMET392 mg508
Nilla Wafer Cookies-wafer 1x1.16 Oz NILLA WAFER391 mg469

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): GLUTEN FREE FLOUR (BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, DRIED BUTTERMILK, ALMOND MEAL, SWEET RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, RICE BRAN, BAKING POWDER, BAKING SODA, SEA SALT, XANTHAN GUM), BUTTER, PURE CANE SUGAR, BROWN SUGAR, EGG, VANILLA EXTRACT, CINNAMON, SALT

The statement lists 8 ingredients at the top level, beginning with Gluten Free Flour (brown Rice Flour, White Rice Flour, Tapioca Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.

Source: the ingredient statement Emily Kate's Bakery, LLC submitted to USDA (FoodData Central 2165584).

More Emily Kate's cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Molasses Cookies45536.36 g258 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Emily Kate's Snickerdoodle Cookies?

270 per 55g serving, and 491 per 100 g.

How much sodium is in Emily Kate's Snickerdoodle Cookies?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Emily Kate's Bakery, LLC submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov