Sweet Baby Ray's · Dips and Salsa
Southwest Ranch Dipping Sauce
A 2 Tbsp (30g) serving of Southwest Ranch Dipping Sauce by Sweet Baby Ray's has 110 calories, less than 1g of sugars and 260mg of sodium, as submitted by Sweet Baby Rays Inc. to USDA (FoodData Central 1987574, record updated Aug 20, 2020).
Values for the declared serving and per 100 g. FoodData Central 1987574, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sweet Baby Rays Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013409517390
- Category
- Dips and Salsa
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 34% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 14% carbohydrate, 86% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 34% |
| Sodium | 867 mg | 474 mg | 93% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 367 | 107 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other sauce in this aisle
330 of the 6,489 dips and salsa products are named sauce. Per 100 g their median is 109 calories, 788 mg of sodium and 1.5 g of protein; 182 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| La Victoria, Salsa Brava, Hot Sauce LA VICTORIA | 688 mg | 31 |
| Cocktail Sauce CROWNING TOUCH | 683 mg | 50 |
| Salsa Verde Parsley and Garlic Sauce MONTEALBOR | 667 mg | 545 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, WATER, CORN SYRUP, CULTURED BUTTERMILK, DISTILLED VINEGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, CHIPOTLE PEPPER, MODIFIED CORN STARCH, LIME JUICE CONCENTRATE, PHOSPHORIC ACID, CORN SYRUP SOLIDS, SPICE, BUTTERMILK SOLIDS, XANTHAN GUM, MONOSODIUM GLUTAMATE, DISODIUM PHOSPHATE, CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC), SUGAR, GARLIC,* ONION,* POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), ANCHO CHILI PEPPER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALTODEXTRIN, MUSTARD FLOUR, LACTIC ACID, TITANIUM DIOXIDE (COLOR), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR.
The statement lists 31 ingredients at the top level, beginning with Soybean Oil, Water, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 20, 2020), not the label on the shelf today.
Source: the ingredient statement Sweet Baby Rays Inc. submitted to USDA (FoodData Central 1987574).
Questions about this product
How many calories are in Sweet Baby Ray's Southwest Ranch Dipping Sauce?
110 per 2 Tbsp (30g) serving, and 367 per 100 g.
How much sodium is in Sweet Baby Ray's Southwest Ranch Dipping Sauce?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sweet Baby Rays Inc. submitted to USDA, last updated Aug 20, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov