Stouffer's · Frozen Dinners and Entrees
Steak Fajita Strips of Steak in Smoked Red Chile Sauce with a Mix of Red & Green Peppers Over Seasoned Brown Rice Protein Bowls
One package (340g) serving of Steak Fajita Strips of Steak in Smoked Red Chile Sauce with a Mix of Red & Green Peppers Over Seasoned Brown Rice Protein Bowls by Stouffer's has 340 calories, 7g of sugars and 790mg of sodium, as submitted by Nestle Usa-Frozen Food Division to USDA (FoodData Central 2467193, record updated Dec 10, 2020).
Values for the declared serving and per 100 g. FoodData Central 2467193, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle Usa-Frozen Food Division submitted to USDA, for the declared 340g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013800365453
- Category
- Frozen Dinners and Entrees
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 54% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 25% of them.
Where the calories come from: 51% carbohydrate, 21% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 1.9 g | 54% |
| Sodium | 232 mg | 296 mg | 25% |
| Protein | 7.1 g | 6.5 g | 59% |
| Calories | 100 | 133 | 16% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other bowls in this aisle
148 of the 4,995 frozen dinners and entrees products are named bowls. Per 100 g their median is 117 calories, 249 mg of sodium and 6.1 g of protein; 64 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Braised Dark Meat Chicken, Poblano Peppers, Cotija & Oaxaca Cheeses in a Roasted Tomatillo & Poblano Verde Sauce with Black Beans, Rice & Nixtamal Corn Tortilla Bowls, Verde Tortilla Bake with Chicken SAFFRON ROAD | 184 mg | 133 |
| Artisan Bistro, Sesame Ginger Wild Salmon Bowls ARTISAN BISTRO | 183 mg | 103 |
| Pesto Penne Pasta with Vegetables Bowls AMY'S | 180 mg | 145 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowls", one per barcode.
What is in it
Ingredients (as submitted): COOKED BRAISED PRIME RIB BEEF STEAK STRIPS AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVORS), COOKED BROWN RICE (WATER, BROWN RICE), RED AND GREEN BELL PEPPERS, WATER, CORN, BLACK BEANS (WATER, BLACK BEANS), ROASTED RED BELL PEPPER PUREE, TOMATO PASTE, 2% OR LESS OF CORN STARCH, SUGAR, CILANTRO, SOYBEAN OIL, LIME JUICE CONCENTRATE, SALT, GARLIC, POTASSIUM CHLORIDE, CHILI PEPPER, DRIED ONIONS, JALAPENO PEPPERS, SPICES, SMOKE FLAVORING, VINEGAR, GARLIC POWDER.
The statement lists 23 ingredients at the top level, beginning with Cooked Braised Prime Rib Beef Steak Strips and Modified Corn Starch Product Caramel Color Added (beef, Beef Broth, Modified Corn Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.
Source: the ingredient statement Nestle Usa-Frozen Food Division submitted to USDA (FoodData Central 2467193).
More Stouffer's frozen dinners and entrees
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stouffer's Steak Fajita Strips of Steak in Smoked Red Chile Sauce with a Mix of Red & Green Peppers Over Seasoned Brown Rice Protein Bowls?
340 per 1 package (340g) serving, and 100 per 100 g.
How much sodium is in Stouffer's Steak Fajita Strips of Steak in Smoked Red Chile Sauce with a Mix of Red & Green Peppers Over Seasoned Brown Rice Protein Bowls?
790mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle Usa-Frozen Food Division submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov