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Stonyfield · Milk

Stonyfield Organic Lowfat Vanilla Yogurt - 32 Oz

A 170g serving of Stonyfield Organic Lowfat Vanilla Yogurt - 32 Oz has 170 calories, 16g of sugars and 95mg of sodium, as submitted by Stonyfield to USDA (FoodData Central 2756758, record updated Apr 23, 2026).

Nutrition Facts

Serving size170g
Amount per serving
Calories170
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol not declared
Sodium 95mg4%
Total Carbohydrate 29g11%
Dietary Fiber 0g0%
Total Sugars 16g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Stonyfield submitted to USDA, for the declared 170g serving. USDA corrected this record after the April 30, 2026 release; these are the corrected values (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0052159005207
UPC
052159005207
Category
Milk
Records
12 under this UPC; this page shows the newest record of this barcode

USDA files it under milk; it is also ranked in the yogurt aisle.

How it compares with other milk

Per 100 g, it has more sugar than 70% of the 5,133 milk products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 76% carbohydrate, 9% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among milk: sugar per 100 g

Sugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Stonyfield Organic Lowfat Vanilla Yogurt - 32 Oz against the 5,133 milk products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.4 g5 g70%
Sodium56 mg56 mg49%
Protein3.5 g3.3 g57%
Calories1006769%

Source: USDA FoodData Central branded foods, April 30, 2026 release; this product: USDA's corrected values, read from the FoodData Central API Sep 29, 2026; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.

Other yogurt in this aisle

325 of the 5,133 milk products are named yogurt. Per 100 g their median is 80 calories, 40 mg of sodium and 6.7 g of protein; 233 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Great Value Lowfat Vanilla Yogurt, 32 oz Great Value44 mg76
Brown Cow Cream Top Maple Whole Milk Yogurt - 32 Oz Brown Cow44 mg106
Organic Plain Greek Yogurt, 32 oz Straus44 mg112

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): Our Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, Pectin, Lactase Enzyme ( Ingredient Not Found in Regular Yogurt), Vitamin D3. 6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei and L. Rhamnosus.

The statement lists 10 ingredients at the top level, beginning with Our Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2026), not the label on the shelf today.

Source: the ingredient statement Stonyfield submitted to USDA (FoodData Central 2756758).

More Stonyfield milk

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Stonyfield Organic Lowfat Vanilla Yogurt - 32 Oz?

170 per 170g serving, and 100 per 100 g.

How much sodium is in Stonyfield Organic Lowfat Vanilla Yogurt - 32 Oz?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Stonyfield submitted to USDA, last updated Apr 23, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov