GetFoodFacts

Edwards · Other Frozen Desserts

Strawberry Creme Pie

A 0.125 pie (89g) serving of Strawberry Creme Pie by Edwards has 310 calories, 25g of sugars and 250mg of sodium, as submitted by The Schwan Food Company to USDA (FoodData Central 2672703, record updated Apr 19, 2023).

Nutrition Facts

Serving size0.125 pie (89g)
Amount per serving
Calories310
% Daily Value*
Total Fat 17g22%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 250mg11%
Total Carbohydrate 36g13%
Dietary Fiber 0g0%
Total Sugars 25g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Schwan Food Company submitted to USDA, for the declared 89g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041458105572
UPC
041458105572
Category
Other Frozen Desserts
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 85% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 86% of them.

Where the calories come from: 47% carbohydrate, 50% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Strawberry Creme Pie against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.1 g20.4 g85%
Sodium281 mg115 mg86%
Protein3.4 g2.9 g57%
Calories34824883%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other creme in this aisle

59 of the 1,840 other frozen desserts products are named creme. Per 100 g their median is 300 calories, 167 mg of sodium and 3.2 g of protein; 44 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Rich & Delicious Banana Creme Pie SARA LEE197 mg258
Non-dairy Frozen Bites, Orange Creme PERFECTLY FREE194 mg167
Cheesecake, Creme Brulee LAWLER'S185 mg326

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "creme", one per barcode.

What is in it

Ingredients (as submitted): WATER, REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH FRUCTOSE CORN SYRUP, SHORTENING (PALM OIL AND SOYBEAN OIL), HYDROGENATED PALM KERNEL OIL, MILK, STRAWBERRIES, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), CONTAINS LESS THAN 2%: PALM OIL, HYDROGENATED COCONUT OIL, BAKING SODA, MODIFIED FOOD STARCH, STRAWBERRY JUICE CONCENTRATE, SALT, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, POLYSORBATE 60, CITRIC ACID, CHEESE CULTURE, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, XANTHAN GUM, SORBITAN MONOSTEARATE, GUAR GUM, CARBOHYDRATE GUM, SOY LECITHIN, MALIC ACID, POLYGLYCEROL ESTERS OF FATTY ACIDS, DISODIUM PHOSPHATE, COLORED WITH BETA CAROTENE, VEGETABLE JUICE, AND APOCAROTENAL.

The statement lists 35 ingredients at the top level, beginning with Water, Reduced Fat Sweetened Condensed Milk (milk, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 19, 2023), not the label on the shelf today.

Source: the ingredient statement The Schwan Food Company submitted to USDA (FoodData Central 2672703).

More Edwards other frozen desserts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
S'mores Creme Pie, S'mores34831.52 g304 mg
Cookies and Creme Pie35129.73 g324 mg
Key Lime Pie in a Cookie Crust34435.94 g258 mg
Turtle Pie in a Chocolaty Cookie Crust35228.7 g269 mg
Vanilla Caramel Creme Pie Beans35432.74 g292 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Edwards Strawberry Creme Pie?

310 per 0.125 pie (89g) serving, and 348 per 100 g.

How much sodium is in Edwards Strawberry Creme Pie?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Schwan Food Company submitted to USDA, last updated Apr 19, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov