GetFoodFacts

Kroger · Jam, Jelly and Fruit Spreads

Strawberry Syrup

A 2 Tbsp (38g) serving of Strawberry Syrup by Kroger has 100 calories, 26g of sugars and 0mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2373614, record updated Oct 25, 2022).

Nutrition Facts

Serving size2 Tbsp (38g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 0mg0%
Total Carbohydrate 27g10%
Dietary Fiber not declared
Total Sugars 26g
Includes Added Sugars 26g52%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110108739
UPC
011110108739
Category
Jam, Jelly and Fruit Spreads
Records
1 under this UPC

How it compares with other jam, jelly and fruit spreads

Per 100 g, it has more sugar than 94% of the 3,157 jam, jelly and fruit spreads products in USDA's branded database, and it has more sodium than 68% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among jam, jelly and fruit spreads: sugar per 100 g

Sugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 gSugar per 100 g across 3,157 jam, jelly and fruit spreads products3 g73 gmedian 50 gThis product: 68 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Strawberry Syrup against the 3,157 jam, jelly and fruit spreads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars68.4 g50 g94%
Sodium13 mg0 mg68%
Protein0 g0 g0%
Calories26325080%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,157 products, one per barcode.

Other syrup in this aisle

21 of the 3,157 jam, jelly and fruit spreads products are named syrup. Per 100 g their median is 250 calories, 0 mg of sodium and 0 g of protein; 14 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
100% Pure Vermont Maple Syrup GEFEN8 mg333
Delifruit, Orange Slices in Heavy Syrup DELIFRUIT4 mg230

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "syrup", one per barcode.

What is in it

Ingredients (as submitted): HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, ARTIFICIAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), RED 40, XANTHAN GUM.

The statement lists 8 ingredients at the top level, beginning with High Fructose Corn Syrup, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 25, 2022), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2373614).

More Kroger jam, jelly and fruit spreads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Kroger, Cherry Preserves25045 g0 mg
Kroger, Jelly, Strawberry25040 g0 mg
Kroger, Preserves, Peach25020 g0 mg
Kroger, Jelly, Concord Grape25040 g50 mg
Kroger, Squeezable Jelly, Grape25025 g30 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kroger Strawberry Syrup?

100 per 2 Tbsp (38g) serving, and 263 per 100 g.

How much sodium is in Kroger Strawberry Syrup?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Oct 25, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov