La Romanella · Prepared Pasta and Pizza Sauces
Super Heavy Pizza Sauce with Basil
A 1/4 cup (63g) serving of Super Heavy Pizza Sauce with Basil by La Romanella has 25 calories, 3g of sugars and 135mg of sodium, as submitted by Amerifoods Trading Company to USDA (FoodData Central 1802684, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 1802684, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amerifoods Trading Company submitted to USDA, for the declared 63g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 728920100050
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 55% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.8 g | 4.2 g | 55% |
| Sodium | 214 mg | 372 mg | 9% |
| Protein | 1.6 g | 1.6 g | 28% |
| Calories | 40 | 64 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other basil in this aisle
449 of the 3,453 prepared pasta and pizza sauces products are named basil. Per 100 g their median is 64 calories, 352 mg of sodium and 1.6 g of protein; 58 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gourmet Fresh Basil Pasta Sauce ITALO'S | 171 mg | 75 |
| Basil Pasta Sauce HEMIS FARES | 168 mg | 152 |
| Tomato Basil Pasta Sauce GUSTARE VITA | 168 mg | 32 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "basil", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, SALT, BASIL, CITRIC ACID.
The statement lists 4 ingredients at the top level, beginning with Tomatoes, Salt, Basil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Amerifoods Trading Company submitted to USDA (FoodData Central 1802684).
More La Romanella prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Premium Pasta Sauce, Roasted Garlic | 40 | 1.61 g | 419 mg |
| Pasta Sauce, Tomato Basil | 40 | 2.42 g | 556 mg |
| Fancy Pasta Sauce | 38 | 6.92 g | 492 mg |
| Premium Pasta Sauce, Tomato Basil | 48 | 0.81 g | 516 mg |
| Pizza Sauce with Spices and Oil | 50 | 6.67 g | 417 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in La Romanella Super Heavy Pizza Sauce with Basil?
25 per 1/4 cup (63g) serving, and 40 per 100 g.
How much sodium is in La Romanella Super Heavy Pizza Sauce with Basil?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amerifoods Trading Company submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov