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La Romanella nutrition facts USDA's branded food database lists 46 La Romanella products from Amerifoods Trading Company in 10 categories; the most are prepared pasta and pizza sauces (13). Of the 41 with a measured place in their category, 15 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
La Romanella against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
La Romanella products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Grated Parmesan Cheese Cheese 400 0 g (0%) 2,400 mg (100%) Grated Parmesan Cheese Cheese 400 0 g (0%) 2,400 mg (100%) Grated Parmesan Cheese Cheese 400 0 g (0%) 1,200 mg (88%) Grated Parmesan Romano Cheese Blend Cheese 400 0 g (0%) 1,200 mg (88%) Shredded Parmesan Cheese Cheese 393 0 g (0%) 1,000 mg (83%) High Gluten Flour Flours and Corn Meal 333 0 g (0%) 0 mg (0%) Lasagna with Meat Sauce Frozen Dinners and Entrees 119 3.1 g (76%) 323 mg (59%) Vegetable Lasagna Frozen Dinners and Entrees 115 2.2 g (59%) 314 mg (56%) Vegetable Lasagna Frozen Dinners and Entrees 119 1.8 g (43%) 374 mg (73%) Balsamic Vinegar Other Condiments 67 13.3 g (4%) 0 mg (0%) Balsamic Vinegar of Modena Other Condiments 67 13.3 g (4%) 0 mg (0%) Glaze with Balsamic Vinegar of Modena Other Condiments 233 53.3 g (80%) 0 mg (0%) White Wine Vinegar with Balsamic Vinegar of Modena Other Cooking Sauces 100 20.0 g (75%) 0 mg (0%) Farfalle Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Fusilli Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Linguine Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Penne Rigate Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Pre-cooked Cheese Tortellini Pasta by Shape and Type 165 0 g (0%) 346 mg (86%) Pre-cooked Medium Cheese Ravioli Pasta by Shape and Type 176 0 g (0%) 213 mg (79%) Premium Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Spaghetti, Premium Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Spaghettini Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Calamata Olives Pickles, Olives, Peppers and Relishes 107 n/a 1,786 mg (91%) Cocktail Onions Pickles, Olives, Peppers and Relishes 36 n/a 3,786 mg (99%) Giardiniera Pickles, Olives, Peppers and Relishes 36 3.6 g (59%) 2,571 mg (98%) Manzanilla Olives Stuffed with Minced Pimento Pickles, Olives, Peppers and Relishes 179 n/a 1,786 mg (91%) Non-pareil Capers Pickles, Olives, Peppers and Relishes 0 n/a 6,000 mg (100%) Pepperoncini in Vinegar Brine Pickles, Olives, Peppers and Relishes 18 3.6 g (59%) 1,571 mg (85%) Spicy Hot Mix Giardiniera Pickles, Olives, Peppers and Relishes 18 n/a 2,571 mg (98%) Vinegar Brine, Pepperoncini Pickles, Olives, Peppers and Relishes 18 3.6 g (59%) 1,786 mg (91%) Basil Pesto Prepared Pasta and Pizza Sauces 286 0 g (0%) 571 mg (88%) Basil Pesto Sauce Prepared Pasta and Pizza Sauces 164 0 g (0%) 418 mg (69%) Fancy Pasta Sauce Prepared Pasta and Pizza Sauces 38 6.9 g (89%) 492 mg (80%) Four Cheese, Pasta Sauce Prepared Pasta and Pizza Sauces 66 2.5 g (18%) 549 mg (86%) Marinara Sauce with Real Romano Cheese Prepared Pasta and Pizza Sauces 75 9.0 g (98%) 323 mg (29%) Pasta Sauce, Tomato Basil Prepared Pasta and Pizza Sauces 40 2.4 g (17%) 556 mg (87%) Pizza Sauce Prepared Pasta and Pizza Sauces 50 6.7 g (87%) 417 mg (69%) Pizza Sauce with Spices and Oil Prepared Pasta and Pizza Sauces 50 6.7 g (87%) 417 mg (69%) Premium Pasta Sauce, Four Cheese Prepared Pasta and Pizza Sauces 81 0.8 g (5%) 532 mg (85%) Premium Pasta Sauce, Roasted Garlic Prepared Pasta and Pizza Sauces 40 1.6 g (7%) 419 mg (69%) Premium Pasta Sauce, Roasted Garlic Prepared Pasta and Pizza Sauces 56 2.4 g (17%) 629 mg (91%) Premium Pasta Sauce, Tomato Basil Prepared Pasta and Pizza Sauces 48 0.8 g (5%) 516 mg (83%) Super Heavy Pizza Sauce with Basil Prepared Pasta and Pizza Sauces 40 4.8 g (55%) 214 mg (9%) Italian Arborio Rice Rice 360 0 g (0%) 0 mg (0%) Tomato Strips with Basil Tomatoes 21 2.5 g (9%) 182 mg (50%) Whole Peeled Pear Tomatoes with Basil Tomatoes 21 2.5 g (9%) 182 mg (50%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov