Screamin' Sicilian Pizza Co. · Pizza
Supremus Maximus Whole Milk Mozzarella, Tomato Sauce, Pepperoni, Italian Sausage, Red, Green & Yellow Peppers, Onion Loaded Pan Pizza
A 0.2 pizza (140g) serving of Supremus Maximus Whole Milk Mozzarella, Tomato Sauce, Pepperoni, Italian Sausage, Red, Green & Yellow Peppers, Onion Loaded Pan Pizza by Screamin' Sicilian Pizza Co. has 350 calories, 3g of sugars and 970mg of sodium, as submitted by Palermo Villa Inc. to USDA (FoodData Central 2158716, record updated Sep 14, 2020).
Values for the declared serving and per 100 g. FoodData Central 2158716, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Palermo Villa Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075706300280
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 30% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 38% carbohydrate, 45% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 2.6 g | 30% |
| Sodium | 693 mg | 518 mg | 93% |
| Protein | 10.7 g | 10.2 g | 61% |
| Calories | 250 | 240 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mozzarella in this aisle
863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 793 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Artisanal Style Cheese Topped with Ricotta, Mozzarella, Parmesan, Asiago & Romano Cheeses Over Tomato Basil Sauce Cauliflower Gluten Free Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 554 mg | 241 |
| Four Cheese Mozzarella, Fontina, Provolone, Parmesan Grain Free Sweet Potato Crust Pizza UDI'S GLUTEN FREE | 554 mg | 256 |
| Five Cheese Mozzarella, Provolone, Cheddar, Parmesan & Romano Pizza SIGNATURE CAFE | 554 mg | 231 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: CRUST (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, MODIFIED FOOD STARCH, YEAST, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PALM OIL, NATURAL BUTTER FLAVOR, SOY LECITHIN, SALT, SODIUM BICARBONATE, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, WHEAT FLOUR, ASCORBIC ACID, ENZYMES, MAY CONTAIN: SILICON DIOXIDE, WHEAT STARCH, VITAL WHEAT GLUTEN, SOYBEAN OIL, MONOCALCIUM PHOSPHATE MONOHYDRATE), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SAUCE (WATER, TOMATOES, SEASONING [SUGAR, SALT, MODIFIED CORN STARCH, XANTHAN GUM, SPICES], GARLIC), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY ALSO CONTAIN DEHYDRATED GARLIC, FLAVORING, SODIUM ASCORBATE), SAUSAGE (PORK, PORK FAT, SPICES, DEXTROSE, SALT, FLAVORINGS, SODIUM PHOSPHATES, YEAST EXTRACT), GREEN PEPPER, RED PEPPER, YELLOW PEPPER, ONION, VEGETABLE OILS (COCONUT OIL, CANOLA OIL, HIGH OLEIC SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), MINERAL OIL, SOY LECITHIN, OAT FIBER.
The statement lists 13 ingredients at the top level, beginning with Ingredients: Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 14, 2020), not the label on the shelf today.
Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2158716).
More Screamin' Sicilian Pizza Co. pizza
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Screamin' Sicilian Pizza Co. Supremus Maximus Whole Milk Mozzarella, Tomato Sauce, Pepperoni, Italian Sausage, Red, Green & Yellow Peppers, Onion Loaded Pan Pizza?
350 per 0.2 pizza (140g) serving, and 250 per 100 g.
How much sodium is in Screamin' Sicilian Pizza Co. Supremus Maximus Whole Milk Mozzarella, Tomato Sauce, Pepperoni, Italian Sausage, Red, Green & Yellow Peppers, Onion Loaded Pan Pizza?
970mg per serving (42% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Palermo Villa Inc. submitted to USDA, last updated Sep 14, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov