Tippin's · Cakes, Cupcakes, Snack Cakes
Sweet Potato Pies
One slice (113g) serving of Sweet Potato Pies by Tippin's has 290 calories, 25g of sugars and 340mg of sodium, as submitted by Tippin's Restaurants Inc. to USDA (FoodData Central 2654706, record updated Sep 25, 2023).
Values for the declared serving and per 100 g. FoodData Central 2654706, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tippin's Restaurants Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 680816030608
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 18% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 55% of them.
Where the calories come from: 57% carbohydrate, 38% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 22.1 g | 31.8 g | 18% |
| Sodium | 301 mg | 289 mg | 55% |
| Protein | 3.5 g | 3.7 g | 44% |
| Calories | 257 | 386 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other pies in this aisle
100 of the 8,749 cakes, cupcakes, snack cakes products are named pies. Per 100 g their median is 372 calories, 297 mg of sodium and 3.3 g of protein; 55 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolate Whoopie Pies KIND CRUMBS | 225 mg | 427 |
| Black Forest Tiny Pies FRESHNESS GUARANTEED | 221 mg | 374 |
| Specialty Select, Lattice Pies, Strawberry SPECIALTY SELECT | 213 mg | 253 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pies", one per barcode.
What is in it
Ingredients (as submitted): SWEET POTATOES, SUGAR, WATER, WHEAT FLOUR, WHOLE EGGS, SHORTENING [PALM OIL, SOYBEAN OIL], NONFAT DRY MILK, MODIFIED FOOD STARCH, STABILIZER [CORNSTARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR], SALT, NUTMEG, GLUCONO DELTA LACTONE (PRESERVATIVE), CORN SUGAR, CINNAMON, CULTURED WHEAT FLOUR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CALCIUM PROPIONATE (MOLD INHIBITOR).
The statement lists 18 ingredients at the top level, beginning with Sweet Potatoes, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2023), not the label on the shelf today.
Source: the ingredient statement Tippin's Restaurants Inc. submitted to USDA (FoodData Central 2654706).
More Tippin's cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hand-crafted Pie, Sweet Potato | 267 | 22.12 g | 301 mg |
| Apple Pies | 272 | 13.97 g | 257 mg |
| Chocolate Almond Coconut Pie | 339 | 18.33 g | 200 mg |
| Mini Bananas Foster Pie | 342 | 23.08 g | 197 mg |
| Pecan Pies | 398 | 25 g | 222 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tippin's Sweet Potato Pies?
290 per 1 slice (113g) serving, and 257 per 100 g.
How much sodium is in Tippin's Sweet Potato Pies?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tippin's Restaurants Inc. submitted to USDA, last updated Sep 25, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov