Green Mill Restaurant · Pizza
Tavern-syle Six Cheese Pizza, Tavern-syle Six Cheese
A 1/4 pizza (147g) serving of Tavern-syle Six Cheese Pizza, Tavern-syle Six Cheese by Green Mill Restaurant has 350 calories, 2g of sugars and 680mg of sodium, as submitted by Hightop Brands LLC to USDA (FoodData Central 2484665, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2484665, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hightop Brands LLC submitted to USDA, for the declared 147g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856206008186
- Category
- Pizza
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 8% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 36% carbohydrate, 43% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 2.6 g | 8% |
| Sodium | 463 mg | 518 mg | 32% |
| Protein | 12.9 g | 10.2 g | 91% |
| Calories | 238 | 240 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,034 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Italian Thin Crust Pepperoni Pizza FRESH & EASY | 370 mg | 181 |
| Pizza SHURFINE | 370 mg | 260 |
| Pizza Classic Thin Crust, Spinach & Mushroom CONNIE'S | 370 mg | 174 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): CRUST WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SALT, YEAST SUGAR, CALCIUM PROPIONATE (PRESERVATIVE) L-CYSTEINE), LOW MOISTURE MOZZARELLA CHEESE (LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) POWDERED CELLULOSE (TO PREVENT CAKING), SAUCE (TOMATO PUREE (WATER, TOMATO PASTE). SALT SUGAR, SPICES, DEHYDRATED GARLIC, CITRIC ACID, DISTILLED VINEGAR), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (PARMESAN, ASIAGO AND ROMANO CHEESE (PASTEURIZED COWS MILK CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), CHEDDAR CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES ANNATTO COLOR). POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (NATURAL MOLD INHIBITOR] PROVOLONE CHEESE (PROVOLONE CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES). POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), SPICES CONTAINS
The statement lists 8 ingredients at the top level, beginning with Crust Wheat Flour, Water, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Hightop Brands LLC submitted to USDA (FoodData Central 2484665).
More Green Mill Restaurant pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mucho Meaty Pizza | 240 | 2.6 g | 688 mg |
| Italiano Pizza, Uncured Double Pepperoni | 218 | 2.26 g | 654 mg |
| Double Uncured Pepperoni | 279 | 2.6 g | 825 mg |
| Tavern-style Pizza, Pepperoni | 280 | 2.27 g | 629 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Green Mill Restaurant Tavern-syle Six Cheese Pizza, Tavern-syle Six Cheese?
350 per 1/4 pizza (147g) serving, and 238 per 100 g.
How much sodium is in Green Mill Restaurant Tavern-syle Six Cheese Pizza, Tavern-syle Six Cheese?
680mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hightop Brands LLC submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov