GetFoodFacts

Ahold · Oriental, Mexican and Ethnic Sauces

Teriyaki Marinade

One Tbsp (15ml) serving of Teriyaki Marinade by Ahold has 20 calories, 4g of sugars and 550mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 1959598, record updated Dec 7, 2018).

Nutrition Facts

Serving size1 Tbsp (15ml)
Amount per serving
Calories20
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 550mg24%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars 4g8%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267036576
UPC
688267036576
Category
Oriental, Mexican and Ethnic Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 78% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 86% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Teriyaki Marinade against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.7 g8.5 g78%
Sodium3,667 mg967 mg86%
Protein0 g0 g0%
Calories13311755%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other marinade in this aisle

121 of the 3,347 oriental, mexican and ethnic sauces products are named marinade. Per 100 g their median is 133 calories, 2,278 mg of sodium and 0 g of protein; 98 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Stir-fry Sauce & Marinade LITEHOUSE2,900 mg200
Sauce & Marinade MARKET PANTRY2,867 mg67
Galbi Sauce & Marinade For Beef, Korean Bbq CHUNG JUNG ONE2,750 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.

What is in it

Ingredients (as submitted): PINEAPPLE JUICE FROM CONCENTRATE (WATER, PINEAPPLE JUICE CONCENTRATE), HIGH FRUCTOSE CORN SYRUP, WATER, SALT, SHERRY WINE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE [PRESERVATIVE]), SUGAR, CARAMEL COLOR, CONTAINS LESS THAN 2% OF RED WINE VINEGAR, MODIFIED FOOD STARCH, SPICE, GARLIC POWDER, CITRIC ACID, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE).

The statement lists 15 ingredients at the top level, beginning with Pineapple Juice From Concentrate (water, Pineapple Juice Concentrate), High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 1959598).

More Ahold oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Carne Asada Marinade and Basting Sauce1336.67 g1,600 mg
Hot Sriracha Glaze12512.5 g3,188 mg
Stir Fry Sauce, Sriracha14717.65 g2,000 mg
Korma Simmer Creamy Indian Style Curry Sauce with Cilantro and Tangy Finish1549.23 g446 mg
Chili Sauce10320.59 g1,324 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Teriyaki Marinade?

20 per 1 Tbsp (15ml) serving, and 133 per 100 g.

How much sodium is in Ahold Teriyaki Marinade?

550mg per serving (24% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov