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Amy's · Frozen Dinners and Entrees

Thai Vegetables & Rice in a Coconut Cashew Sauce Bowls

One bowl (227g) serving of Thai Vegetables & Rice in a Coconut Cashew Sauce Bowls by Amy's has 410 calories, 6g of sugars and 700mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2365578, record updated Aug 31, 2022).

Nutrition Facts

Serving size1 bowl (227g)
Amount per serving
Calories410
% Daily Value*
Total Fat 25g32%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 700mg30%
Total Carbohydrate 36g13%
Dietary Fiber 5g18%
Total Sugars 6g
Includes Added Sugars <1g2%
Protein 10g20%
Vitamin D not declared
Calcium 90mg7%
Iron 3.1mg17%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0042272012350
UPC
042272012350
Category
Frozen Dinners and Entrees
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 68% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 35% carbohydrate, 55% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Thai Vegetables & Rice in a Coconut Cashew Sauce Bowls against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.6 g1.9 g68%
Sodium308 mg296 mg54%
Protein4.4 g6.5 g16%
Calories18113377%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other bowls in this aisle

148 of the 4,995 frozen dinners and entrees products are named bowls. Per 100 g their median is 117 calories, 249 mg of sodium and 6.1 g of protein; 109 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowls", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC JASMINE RICE, ORGANIC FIRE ROASTED SWEET POTATOES, FILTERED WATER, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC BELL PEPPERS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC COCONUT MILK (ORGANIC COCONUT, WATER), ORGANIC SPINACH, ORGANIC ONIONS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), ORGANIC SHIITAKE MUSHROOMS, ORGANIC CASHEWS, SPICES, ORGANIC LIME JUICE, ORGANIC GARBANZO BEANS, ORGANIC GARLIC, ORGANIC ALMONDS, ORGANIC GINGER PUREE (FILTERED WATER, ORGANIC GINGER), SEA SALT, ORGANIC CANE SUGAR, ORGANIC TOASTED SESAME SEEDS, ORGANIC CILANTRO, ORGANIC JALAPENO PEPPERS.

The statement lists 23 ingredients at the top level, beginning with Organic Jasmine Rice, Organic Fire Roasted Sweet Potatoes, Filtered Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2022), not the label on the shelf today.

Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2365578).

More Amy's frozen dinners and entrees

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Non-dairy Burrito, Non-dairy1821.18 g353 mg
Rice Mac & Cheddar Cheese Made with Organic Rice Pasta1801.57 g286 mg
Moroccan Tagine Wrap1793.85 g423 mg
Mac & 3 Cheese with Cauliflower Bowls1791.71 g312 mg
Cheddar Cheese Gluten Free Burrito1792.56 g372 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Amy's Thai Vegetables & Rice in a Coconut Cashew Sauce Bowls?

410 per 1 bowl (227g) serving, and 181 per 100 g.

How much sodium is in Amy's Thai Vegetables & Rice in a Coconut Cashew Sauce Bowls?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Amy's Kitchen Inc. submitted to USDA, last updated Aug 31, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov