Zeppy's · Breads and Buns
The Works Pre-sliced Bagels
One bagel (95g) serving of The Works Pre-sliced Bagels by Zeppy's has 270 calories, 4g of sugars and 370mg of sodium, as submitted by Zeppy's Bakery Inc to USDA (FoodData Central 2588282, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2588282, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Zeppy's Bakery Inc submitted to USDA, for the declared 95g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 023698100173
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than 44% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 23% of them.
Where the calories come from: 78% carbohydrate, 9% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 4.7 g | 44% |
| Sodium | 389 mg | 464 mg | 23% |
| Protein | 9.5 g | 8.9 g | 64% |
| Calories | 284 | 267 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other bagels in this aisle
735 of the 10,293 breads and buns products are named bagels. Per 100 g their median is 271 calories, 424 mg of sodium and 9.5 g of protein; 250 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Whole Grain Bagels MEIJER | 310 mg | 210 |
| Plain Bagels DAVID'S DELI | 309 mg | 235 |
| Apple Cinnamon Bagels SHULLSBURG CREAMERY | 309 mg | 247 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bagels", one per barcode.
What is in it
Ingredients (as submitted): UNBROMATED UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2) FOLIC ACID], WATER, SUGAR, SESAME SEEDS, ONION, SALT, YEAST, GARLIC, POPPY SEEDS, CALCIUM PROPIONATE, SORBIC ACID (TO RETARD SPOILAGE), WHEAT GLUTEN, MONOGLYCERIDES, ASCORBIC ACID, GUAR GUM, ENZYMES, CORN MEAL, SESAME
The statement lists 18 ingredients at the top level, beginning with Unbromated Unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin (vitamin B3). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Zeppy's Bakery Inc submitted to USDA (FoodData Central 2588282).
More Zeppy's breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Zeppy's, 6 Bagels, French Roast | 284 | 10.53 g | 432 mg |
| Everything Bagels | 282 | 3.53 g | 329 mg |
| Bagels | 279 | 2.88 g | 385 mg |
| Plain Pre-sliced Bagels | 274 | 3.16 g | 411 mg |
| Cinnamon Raisin Pre-sliced Bagels | 274 | 7.37 g | 379 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Zeppy's The Works Pre-sliced Bagels?
270 per 1 bagel (95g) serving, and 284 per 100 g.
How much sodium is in Zeppy's The Works Pre-sliced Bagels?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Zeppy's Bakery Inc submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov