Maker
Zeppy's Bakery Inc
Zeppy's Bakery Inc submitted 13 products to USDA's branded food database under 3 shelf brands, all in breads and buns. Of the 13 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 12 less sodium.
Its shelf brands
Its categories
| Category | Products |
|---|---|
| Breads and Buns | 13 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Zeppy's Bakery Inc products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Bagels | Zeppy's | 279 | 2.9 g (31%) | 385 mg (22%) |
| Cinnamon Raisin Pre-sliced Bagels | Zeppy's | 271 | 7.1 g (72%) | 318 mg (11%) |
| Cinnamon Raisin Pre-sliced Bagels | Zeppy's | 274 | 7.4 g (75%) | 379 mg (22%) |
| Everything Bagels | Zeppy's | 282 | 3.5 g (37%) | 329 mg (13%) |
| Feppy's, Bagel, Cinnamon Raisin | Feppy's | 274 | 8.8 g (83%) | 372 mg (20%) |
| Old World, Rustic Pizza Crusts | Old World | 268 | 1.4 g (17%) | 408 mg (28%) |
| Plain Bagels | Zeppy's | 271 | 3.5 g (37%) | 341 mg (14%) |
| Plain Pre-sliced Bagels | Zeppy's | 274 | 3.2 g (33%) | 411 mg (29%) |
| Plain Pre-sliced Mini Bagels | Zeppy's | 267 | 3.3 g (34%) | 342 mg (14%) |
| The Works Pre-sliced Bagels | Zeppy's | 284 | 4.2 g (44%) | 389 mg (23%) |
| Zeppy's, 6 Bagels, Cranberry Ginger | Zeppy's | 271 | 10.6 g (88%) | 353 mg (16%) |
| Zeppy's, 6 Bagels, French Roast | Zeppy's | 284 | 10.5 g (88%) | 432 mg (36%) |
| Zeppy's, Soft Pretzel Bagels | Zeppy's | 253 | 3.2 g (33%) | 526 mg (71%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Zeppy's productits range compared with each category's median
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov