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Albertsons · Breads and Buns

Toasted Sunflower La Brea Sliced Loaf

A 1/8 loaf (57g) serving of Toasted Sunflower La Brea Sliced Loaf by Albertsons has 170 calories, 3g of sugars and 300mg of sodium, as submitted by West Coast Grocery Company to USDA (FoodData Central 2548668, record updated Apr 18, 2023).

Nutrition Facts

Serving size1/8 loaf (57g)
Amount per serving
Calories170
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 300mg13%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 0mg0%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that West Coast Grocery Company submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041144815051
UPC
041144815051
Category
Breads and Buns
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 54% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 64% carbohydrate, 22% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Toasted Sunflower La Brea Sliced Loaf against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.3 g4.7 g54%
Sodium526 mg464 mg71%
Protein10.5 g8.9 g74%
Calories29826781%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other loaf in this aisle

365 of the 10,293 breads and buns products are named loaf. Per 100 g their median is 268 calories, 467 mg of sodium and 8.8 g of protein; 243 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Red, White & Blueberry Seasonal Loaf Baked with Cranberries, Blueberries and Dusted with Flour, Red LA BREA BAKERY420 mg300
Brioche Loaf TASTE OF INSPIRATIONS420 mg340
Butter Brioche Loaf BRIOCHE GOURMET420 mg340

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "loaf", one per barcode.

What is in it

Ingredients (as submitted): FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUNFLOWER SEEDS, HONEY, SOUR CULTURE, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: DARK RYE FLOUR, CRACKED WHEAT BERRIES, SALT, WHOLE WHEAT FLOUR, FLAX SEEDS, YEAST, WHITE DEGERMINATED CORN MEAL, CRACKED BARLEY, CRACKED YELLOW CORN, CRACKED TRITICALE, CRACKED RYE BERRIES, CRACKED BROWN RICE, CRACKED MILLET, CRACKED OATS, CRACKED SOYBEANS, CRACKED FLAX SEEDS, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID

The statement lists 26 ingredients at the top level, beginning with Flour(wheat Flour, Malted Barley Flour), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.

Source: the ingredient statement West Coast Grocery Company submitted to USDA (FoodData Central 2548668).

More Albertsons breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Seeded Sliced Enriched Hamburger Buns2968.45 g577 mg
Sweet Hawaiian Rolls30013.33 g467 mg
Hamburger Buns3006.67 g483 mg
Pumpernickle & Rye Roll3065.56 g694 mg
Sandwich White Enriched Bread2867.14 g393 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Albertsons Toasted Sunflower La Brea Sliced Loaf?

170 per 1/8 loaf (57g) serving, and 298 per 100 g.

How much sodium is in Albertsons Toasted Sunflower La Brea Sliced Loaf?

300mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record West Coast Grocery Company submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov