GetFoodFacts

Publix · Breads and Buns

Turkey & Cheddar Sliders

One package (198g) serving of Turkey & Cheddar Sliders by Publix has 510 calories, 19g of sugars and 1180mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2170618, record updated Jan 21, 2021).

Nutrition Facts

Serving size1 package (198g)
Amount per serving
Calories510
% Daily Value*
Total Fat 19g24%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 100mg34%
Sodium 1180mg51%
Total Carbohydrate 56g20%
Dietary Fiber 2g7%
Total Sugars 19g
Includes Added Sugars 17g34%
Protein 28g56%
Vitamin D not declared
Calcium 150mg12%
Iron 3.6mg20%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 198g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415730618
UPC
041415730618
Category
Breads and Buns
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 86% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 44% carbohydrate, 34% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turkey & Cheddar Sliders against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.6 g4.7 g86%
Sodium596 mg464 mg85%
Protein14.1 g8.9 g94%
Calories25826739%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other sliders in this aisle

27 of the 10,293 breads and buns products are named sliders. Per 100 g their median is 286 calories, 500 mg of sodium and 8.8 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dillons, Whole Wheat Sliders Mini Buns DILLONS464 mg250
King Soopers, City Market, Sliders Mini Buns KING SOOPERS464 mg250
Brioche Sliders Mini Buns UNITED STATES BAKERY464 mg286

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sliders", one per barcode.

What is in it

Ingredients (as submitted): HAWAIIAN ROLL (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, SUGAR, LIQUID SUGAR [SUGAR, WATER], BUTTER [PASTEURIZED CREAM, SALT], EGGS, CONTAINS LESS THAN 2% OF: POTATO FLOUR, YEAST, WHEY, NONFAT MILK, SOY FLOUR, SALT, DEGERMINATED YELLOW CORN FLOUR, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, DATEM, MONOCALCIUM PHOSPHATE, WHEAT FLOUR, CALCIUM SULFATE, SODIUM SILICOALUMINATE, ASCORBIC ACID [DOUGH CONDITIONER), AMMONIUM SULFATE, WHEAT STARCH, SORBITAN MONOSTEARATE, ENZYMES, MICROCRYSTALLINE CELLULOSE, CALCIUM SILICATE), TURKEY BREAST MEAT (TURKEY, WATER, TAPIOCA STARCH, SALT, DEXTROSE, SODIUM PHOSPHATES, CARRAGEENAN, DEHYDRATED TURKEY BROTH), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), MAYONNAISE (SOYBEAN OIL EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA).

The statement lists 1 ingredient at the top level, beginning with Hawaiian Roll (enriched Flour [wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2170618).

More Publix breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Seeded Hamburger Buns2616.52 g609 mg
Wheat Bread2697.69 g500 mg
Oatbranhoney Bread2693.85 g462 mg
Blended Grain Bread2697.69 g423 mg
Old Fashioned Enriched White Bread2697.69 g538 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Publix Turkey & Cheddar Sliders?

510 per 1 package (198g) serving, and 258 per 100 g.

How much sodium is in Publix Turkey & Cheddar Sliders?

1180mg per serving (51% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov