GetFoodFacts

Mrs. Freshley's · Cookies and Biscuits

Vanilla Creme Filled Cakes

A 4.5 oz (128g) serving of Vanilla Creme Filled Cakes by Mrs. Freshley's has 500 calories, 62g of sugars and 300mg of sodium, as submitted by Flowers Foods, Inc. to USDA (FoodData Central 2077368, record updated Apr 8, 2020).

Nutrition Facts

Serving size4.5 oz (128g)
Amount per serving
Calories500
% Daily Value*
Total Fat 17g22%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 300mg13%
Total Carbohydrate 84g31%
Dietary Fiber 2g7%
Total Sugars 62g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 350mg27%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Flowers Foods, Inc. submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072250091565
UPC
072250091565
Category
Cookies and Biscuits
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 94% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 35% of them.

Where the calories come from: 67% carbohydrate, 31% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 48 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla Creme Filled Cakes against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars48.4 g32.1 g94%
Sodium234 mg300 mg35%
Protein2.3 g5 g2%
Calories3914649%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cakes in this aisle

36 of the 13,787 cookies and biscuits products are named cakes. Per 100 g their median is 405 calories, 214 mg of sodium and 4.8 g of protein; 19 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fudge Stripe Snack Cakes FOOD LION176 mg432
Devil's Food Chocolate Cookie Cakes, Devil's Food EATZ161 mg323
Devil's Food Cookie Cakes SNACKWELL'S161 mg323

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cakes", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WHEY (MILK), BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OILS (PALM OIL AND SOYBEAN OIL), EGGS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WATER, EGG WHITES, NONFAT MILK, CORN STARCH, GLYCERINE, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MONO- AND DIGLYCERIDES, MODIFIED CORN STARCH, CALCIUM CARBONATE, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), AGAVE SYRUP, INULIN (AGAVE), SALT, CALCIUM SULFATE, POLYSORBATE 80, GUAR GUM, POLYSORBATE 60, MALTODEXTRIN, SORBITAN MONOSTEARATE, CELLULOSE GUM, AGAR, DATEM, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE, SOY LECITHIN, TITANIUM DIOXIDE (COLOR), SODIUM HEXAMETAPHOSPHATE, COLORED WITH EXTRACTIVES OF TURMERIC AND ANNATTO SEED, TRICALCIUM PHOSPHATE, SOY FLOUR, MONOGLYCERIDES, CITRIC ACID, CARAMEL COLOR, XANTHAN GUM, PRESERVED WITH POTASSIUM SORBATE, SORBIC ACID AND SODIUM PROPIONATE.

The statement lists 45 ingredients at the top level, beginning with Sugar, Whey (milk), Bleached and Unbleached Enriched Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Flowers Foods, Inc. submitted to USDA (FoodData Central 2077368).

More Mrs. Freshley's cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Devil's Food Cremes Filled Devil's Food Cookies, Devil's Food42932.14 g304 mg
Devil's Food Cremes Cookies43336.67 g250 mg
Fudge Cremes44129.41 g294 mg
Oatmeal Cremes Filled Oatmeal Cookies44728.95 g474 mg
Creme Filled Cookies, Oatmeal Cremes45129.58 g465 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mrs. Freshley's Vanilla Creme Filled Cakes?

500 per 4.5 oz (128g) serving, and 391 per 100 g.

How much sodium is in Mrs. Freshley's Vanilla Creme Filled Cakes?

300mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Flowers Foods, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov