GetFoodFacts

O Organics · Yogurt

Vanilla Whole Milk Yogurt

A 3/4 cup (170g) serving of Vanilla Whole Milk Yogurt by O Organics has 180 calories, 21g of sugars and 100mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2505638, record updated Jan 6, 2023).

Nutrition Facts

Serving size3/4 cup (170g)
Amount per serving
Calories180
% Daily Value*
Total Fat 5g6%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 100mg4%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 21g
Includes Added Sugars 11g22%
Protein 7g14%
Vitamin D not declared
Calcium 250mg19%
Iron 0mg0%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079893407470
UPC
079893407470
Category
Yogurt
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other yogurt

Per 100 g, it has more sugar than 75% of the 6,425 yogurt products in USDA's branded database, and it has more sodium than 80% of them.

Where the calories come from: 58% carbohydrate, 26% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among yogurt: sugar per 100 g

Sugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 12 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla Whole Milk Yogurt against the 6,425 yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12.4 g9.3 g75%
Sodium59 mg47 mg80%
Protein4.1 g4.4 g45%
Calories1068280%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,425 products, one per barcode.

Other yogurt in this aisle

5,604 of the 6,425 yogurt products are named yogurt. Per 100 g their median is 82 calories, 47 mg of sodium and 4.4 g of protein; 4,526 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Lowfat Yogurt TRADER JOE'S47 mg88
Greek Nonfat Yogurt SPARTAN47 mg80
Greek 0% Fat Nonfat Blueberry Nonfat Yogurt Stonyfield Farm Inc47 mg80

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): CULTURED PASTEURIZED ORGANIC MILK, ORGANIC VANILLA FLAVORED BASE (ORGANIC CANE SUGAR, WATER, ORGANIC LOCUST BEAN GUM, PECTIN, NATURAL FLAVOR, ORGANIC VANILLA EXTRACT, ORGANIC LEMON JUICE CONCENTRATE), ORGANIC NONFAT DRY MILK, ORGANIC TAPIOCA STARCH, PECTIN.

The statement lists 5 ingredients at the top level, beginning with Cultured Pasteurized Organic Milk, Organic Vanilla Flavored Base (organic Cane Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 6, 2023), not the label on the shelf today.

Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2505638).

More O Organics yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in O Organics Vanilla Whole Milk Yogurt?

180 per 3/4 cup (170g) serving, and 106 per 100 g.

How much sodium is in O Organics Vanilla Whole Milk Yogurt?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Glencourt Inc. submitted to USDA, last updated Jan 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov