GetFoodFacts

Private Selection · Prepared Pasta and Pizza Sauces

Vodka Pasta Sauce

A 1/2 cup (125g) serving of Vodka Pasta Sauce by Private Selection has 80 calories, 7g of sugars and 440mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 1862032, record updated Apr 29, 2021). A newer USDA record of this product, under another barcode, is FoodData Central 2381872.

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories80
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 440mg19%
Total Carbohydrate 10g4%
Dietary Fiber 2g7%
Total Sugars 7g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110851352
UPC
011110851352
Category
Prepared Pasta and Pizza Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 73% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 38% of them.

Where the calories come from: 50% carbohydrate, 40% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vodka Pasta Sauce against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.6 g4.2 g73%
Sodium352 mg372 mg38%
Protein1.6 g1.6 g32%
Calories646449%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 1,211 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Marinara Pasta Sauce NATURAMICA281 mg59
Pizza Sauce, Traditional BOTTICELLI281 mg109
Traditional No Sugar Added Pasta Sauce KROGER281 mg47

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): TOMATOES, CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), HEAVY CREAM, SUGAR, SALT, OLIVE OIL, SALTED VODKA, BASIL, ONION POWDER, GARLIC, PARSLEY, BLACK PEPPER, MINCED ONION, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]).

The statement lists 15 ingredients at the top level, beginning with Tomatoes, Crushed Tomatoes (water, Concentrated Crushed Tomatoes). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 29, 2021), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 1862032).

More Private Selection prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Napoletana Roasted Garlic Sauce566.35 g262 mg
Heirloom Marinara Vine-ripened Tomato Sauce563.97 g429 mg
Mascarpone Vodka Pasta Sauce833.33 g383 mg
Basil Pesto Alfredo Cream Sauce1131.61 g419 mg
Bacon & Aged Cheddar Mac & Cheese Sauce2104.84 g1,290 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Private Selection Vodka Pasta Sauce?

80 per 1/2 cup (125g) serving, and 64 per 100 g.

How much sodium is in Private Selection Vodka Pasta Sauce?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Apr 29, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov