H-e-b · Crusts and Dough
Wheat Ultra Thin & Crispy Pizza Crusts
One crust (50g) serving of Wheat Ultra Thin & Crispy Pizza Crusts by H-e-b has 170 calories, 3g of sugars and 35mg of sodium, as submitted by H E Butt Grocery Company to USDA (FoodData Central 2621290, record updated Jul 31, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2621291.
Values for the declared serving and per 100 g. FoodData Central 2621290, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that H E Butt Grocery Company submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041220859290
- Category
- Crusts and Dough
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other crusts and dough
Per 100 g, it has more sugar than 26% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 2% of them.
Where the calories come from: 72% carbohydrate, 15% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crusts and dough: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6 g | 12.4 g | 26% |
| Sodium | 70 mg | 482 mg | 2% |
| Protein | 12 g | 5.3 g | 97% |
| Calories | 340 | 357 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.
Other crusts in this aisle
95 of the 1,379 crusts and dough products are named crusts. Per 100 g their median is 326 calories, 404 mg of sodium and 7 g of protein; 7 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gluten Free Pie Crusts GEFEN | 40 mg | 400 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crusts", one per barcode.
What is in it
Ingredients (as submitted): WHOLE WHITE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC HIGH OLEIC SUNFLOWER OIL, CONTAINS LESS THAN 2% OF: DRIED YEAST, ORGANIC WHITE DISTILLED VINEGAR, CANOLA OIL, LACTIC ACID, ORGANIC TAPIOCA STARCH, FUMARIC ACID, SEA SALT, MINERAL OIL, SOY LECITHIN.
The statement lists 14 ingredients at the top level, beginning with Whole White Wheat Flour, Enriched Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 31, 2023), not the label on the shelf today.
Source: the ingredient statement H E Butt Grocery Company submitted to USDA (FoodData Central 2621290).
More H-e-b crusts and dough
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Midtown Pizza Co., Italian Pizza Crusts | 333 | 1.67 g | 217 mg |
| Ultra Thin & Crispy Pizza Crusts | 319 | 2.13 g | 74 mg |
| Whole Wheat Ultra Thin & Crispy Pizza Crusts | 298 | 6.38 g | 53 mg |
| Thin & Crispy Pizza Crusts | 298 | 1.75 g | 70 mg |
| Double Chocolate Fudge Cookies with White Chips | 421 | 31.58 g | 474 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in H-e-b Wheat Ultra Thin & Crispy Pizza Crusts?
170 per 1 crust (50g) serving, and 340 per 100 g.
How much sodium is in H-e-b Wheat Ultra Thin & Crispy Pizza Crusts?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record H E Butt Grocery Company submitted to USDA, last updated Jul 31, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov