Blue River · Frozen Fish and Seafood
White Shrimp
A 4 oz (112g) serving of White Shrimp by Blue River has 110 calories, 0g of sugars and 270mg of sodium, as submitted by H & N Group, Inc. to USDA (FoodData Central 2480631, record updated Aug 2, 2022).
Values for the declared serving and per 100 g. FoodData Central 2480631, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that H & N Group, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 753393253545
- Category
- Frozen Fish and Seafood
- Records
- 1 under this UPC
How it compares with other frozen fish and seafood
Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 43% of them.
Where the calories come from: 0% carbohydrate, 9% fat and 91% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 241 mg | 298 mg | 43% |
| Protein | 21.4 g | 16.1 g | 90% |
| Calories | 98 | 105 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
Other shrimp in this aisle
1,358 of the 3,374 frozen fish and seafood products are named shrimp. Per 100 g their median is 91 calories, 400 mg of sodium and 15.9 g of protein; 388 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Nishimoto Trading Co., Ltd., Frozen Cooked Butterfly White Shrimp NISHIMOTO TRADING CO., LTD. | 192 mg | 115 |
| Freshwater Shrimp Raw Iqf BD | 192 mg | 80 |
| Black Tiger Shrimp NOT A BRANDED ITEM | 188 mg | 141 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shrimp", one per barcode.
What is in it
Ingredients (as submitted): SHRIMP (LITOPENAUES VANNAMEI), WATER, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM METABISULFITE (TO PREVENT DISCOLORATION).
The statement lists 5 ingredients at the top level, beginning with Shrimp (litopenaues Vannamei), Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 2, 2022), not the label on the shelf today.
Source: the ingredient statement H & N Group, Inc. submitted to USDA (FoodData Central 2480631).
More Blue River frozen fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Raw Headless Shell-on Premium White Shrimp | 89 | 0 g | 321 mg |
| Headless Shell On Premium White Shrimp | 80 | 0 g | 442 mg |
| Raw Peeled & Deveined Tail On Premium White Shrimp | 54 | 0 g | 509 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Blue River White Shrimp?
110 per 4 oz (112g) serving, and 98 per 100 g.
How much sodium is in Blue River White Shrimp?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record H & N Group, Inc. submitted to USDA, last updated Aug 2, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov