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Sunny Fresh · Breads and Buns

Whole Grain French Toast Sticks, 3-Scored, 130/2.65 oz., Frozen, Bulk

One slice, 3 pieces/ 2.65 oz. / 75g (75g) serving of Whole Grain French Toast Sticks, 3-Scored, 130/2.65 oz., Frozen, Bulk by Sunny Fresh has 170 calories, 5g of sugars and 300mg of sodium, as submitted by Cargill Poultry Products Div to USDA (FoodData Central 2747186, record updated Nov 24, 2025).

Nutrition Facts

Serving size1 slice, 3 pieces/ 2.65 oz. / 75g (75g)
Amount per serving
Calories170
% Daily Value*
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 110mg37%
Sodium 300mg13%
Total Carbohydrate 25g9%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars 4g8%
Protein 8g16%
Vitamin D 0.8mcg4%
Calcium 50mg4%
Iron 2mg11%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cargill Poultry Products Div submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10038057404332
Category
Breads and Buns
Records
1 under this UPC

How it compares with other breads and buns

Per 100 g, it has more sugar than 66% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 60% carbohydrate, 21% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Whole Grain French Toast Sticks, 3-Scored, 130/2.65 oz., Frozen, Bulk against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g4.7 g66%
Sodium400 mg464 mg26%
Protein10.7 g8.9 g79%
Calories22726711%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other sticks in this aisle

192 of the 10,293 breads and buns products are named sticks. Per 100 g their median is 400 calories, 688 mg of sodium and 10.3 g of protein; 34 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
French Toast Sticks, Cinnamon (approx. 135-140 pieces), 3.75" x 1.33" Bake Crafters310 mg300
Hand Made Breadsticks DI MARIO FONGO205 mg390
Mediterranean Bread Sticks AVO'S147 mg265

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sticks", one per barcode.

What is in it

Ingredients (as submitted): Whole Wheat Bread [Whole Wheat Flour, Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Wheat Gluten, Yeast, Soybean Oil, Salt, Calcium Propionate (to retard spoilage), Dough Improver (Malted Wheat Flour, Enzymes, Ascorbic Acid), Sesame Flour]. French Toast Batter (Whole Egg, Sugar, Salt). CONTAINS: EGG, WHEAT, SESAME.

The statement lists 3 ingredients at the top level, beginning with Whole Wheat Bread [whole Wheat Flour, Water, Enriched Flour (wheat Flour. Its own allergen line reads: "Contains EGG, WHEAT, SESAME". For allergies, read the package: this is the record USDA holds (updated Nov 24, 2025), not the label on the shelf today.

Source: the ingredient statement Cargill Poultry Products Div submitted to USDA (FoodData Central 2747186).

More Sunny Fresh breads and buns

Questions about this product

How many calories are in Sunny Fresh Whole Grain French Toast Sticks, 3-Scored, 130/2.65 oz., Frozen, Bulk?

170 per 1 slice, 3 pieces/ 2.65 oz. / 75g (75g) serving, and 227 per 100 g.

How much sodium is in Sunny Fresh Whole Grain French Toast Sticks, 3-Scored, 130/2.65 oz., Frozen, Bulk?

300mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cargill Poultry Products Div submitted to USDA, last updated Nov 24, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov