GetFoodFacts

Green Dragon · Pasta/Noodles

Whole Wheat Yakisoba Noodles

A 2.06 oz (58g) serving of Whole Wheat Yakisoba Noodles by Green Dragon has 110 calories, 0g of sugars and 30mg of sodium, as submitted by International Food Solutions, Inc. to USDA (FoodData Central 2594175, record updated Jun 27, 2023).

Nutrition Facts

Serving size2.06 oz (58g)
Amount per serving
Calories110
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 30mg1%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 4g8%
Vitamin D 0mcg0%
Calcium 10mg1%
Iron 1mg6%
Potassium 70mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that International Food Solutions, Inc. submitted to USDA, for the declared 58g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0856235005514
UPC
856235005514
Category
Pasta/Noodles
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta/noodles

Per 100 g, none of the 207 pasta/noodles products in USDA's branded database has less sugar, and it has more sodium than 11% of them.

Where the calories come from: 70% carbohydrate, 16% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta/noodles: sugar per 100 g

Sugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Whole Wheat Yakisoba Noodles against the 207 pasta/noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g2.4 g0%
Sodium52 mg283 mg11%
Protein6.9 g5.7 g55%
Calories19013861%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 207 products, one per barcode.

What is in it

Ingredients (as submitted): Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Highly Refined Soybean Oil, Salt, Potassium Carbonate, Sodium Carbonate.CONTAINS: WHEAT

The statement lists 8 ingredients at the top level, beginning with Water, Whole Wheat Flour, Enriched Wheat Flour (wheat Flour. Its own allergen line reads: "Contains WHEAT". For allergies, read the package: this is the record USDA holds (updated Jun 27, 2023), not the label on the shelf today.

Source: the ingredient statement International Food Solutions, Inc. submitted to USDA (FoodData Central 2594175).

Questions about this product

How many calories are in Green Dragon Whole Wheat Yakisoba Noodles?

110 per 2.06 oz (58g) serving, and 190 per 100 g.

How much sodium is in Green Dragon Whole Wheat Yakisoba Noodles?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record International Food Solutions, Inc. submitted to USDA, last updated Jun 27, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov