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International Food Solutions, Inc.

International Food Solutions, Inc. submitted 13 products to USDA's branded food database under 3 shelf brands, in 4 categories; the most are meat and poultry, prepared (8). Of the 13 with a measured place in their category, 4 have less sugar per 100 g than the category's median and all 13 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

International Food Solutions, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Breaded Popcorn Chicken NuggetsGreen Dragon1950 g (0%)351 mg (21%)
Chicken Egg RollGreen Dragon1403.0 g (43%)330 mg (46%)
General Tso's ChickenGreen Dragon19011.8 g (99%)416 mg (30%)
General Tso's Sauce PouchRed Dragon19241.8 g (99%)42 mg (2%)
General Tso's Sauce PouchRed Dragon19241.8 g (99%)590 mg (44%)
IW Mini Chicken Anaheim Burrito - Commodity and CommercialComida Vida2902.0 g (78%)330 mg (19%)
Japanese Cherry Blossom ChickenGreen Dragon21014.0 g (99%)370 mg (24%)
Sriracha Honey ChickenGreen Dragon20011.0 g (99%)490 mg (37%)
Tangerine ChickenGreen Dragon21013.0 g (99%)420 mg (30%)
Teriyaki Chicken - Gluten FreeGreen Dragon22621.3 g (100%)451 mg (34%)
Thai Sweet Chili Chicken - Gluten FreeGreen Dragon18812.5 g (99%)514 mg (40%)
Vegetable Egg RollGreen Dragon1532.4 g (37%)235 mg (21%)
Whole Wheat Yakisoba NoodlesGreen Dragon1900 g (0%)52 mg (11%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov