GetFoodFacts

Open Acres · Frozen Patties and Burgers

Wild Caught Chipotle Salmon Burger

One burger (113g) serving of Wild Caught Chipotle Salmon Burger by Open Acres has 150 calories, 0g of sugars and 460mg of sodium, as submitted by Nash Finch Company to USDA (FoodData Central 2245045, record updated Jul 28, 2020).

Nutrition Facts

Serving size1 burger (113g)
Amount per serving
Calories150
% Daily Value*
Total Fat 9g12%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 460mg20%
Total Carbohydrate 0g0%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 20mg1%
Iron 1mg6%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nash Finch Company submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0884853610995
UPC
884853610995
Category
Frozen Patties and Burgers
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen patties and burgers

Per 100 g, none of the 1,087 frozen patties and burgers products in USDA's branded database has less sugar, and it has more sodium than 57% of them.

Where the calories come from: 0% carbohydrate, 56% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wild Caught Chipotle Salmon Burger against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.7 g0%
Sodium407 mg372 mg57%
Protein14.2 g15.9 g34%
Calories13322110%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other burger in this aisle

590 of the 1,087 frozen patties and burgers products are named burger. Per 100 g their median is 190 calories, 327 mg of sodium and 16 g of protein; 409 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Black Beans and Grains with Southwest Seasonings Veggie Burgers, Black Bean WEGMANS324 mg225
Dr. Praeger's, Bombay Curry Veggie Burgers DR. PRAEGER'S321 mg167
Seasoned Turkey Burgers JENNIE-O321 mg170

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burger", one per barcode.

What is in it

Ingredients (as submitted): SALMON, WHITE ONION, RED BELL PEPPER, CANOLA OIL, JALAPENO PEPPER, SALT, PARSLEY, CHIPOTLE PEPPER.

The statement lists 8 ingredients at the top level, beginning with Salmon, White Onion, Red Bell Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.

Source: the ingredient statement Nash Finch Company submitted to USDA (FoodData Central 2245045).

More Open Acres frozen patties and burgers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Quinoa Veggie Burger1293.53 g412 mg
Wild Caught Spinach Feta Halibut Burger1240 g442 mg
Garden Veggie Salmon Burger1060.88 g310 mg
Black Bean Veggie Burger942.35 g318 mg
Wild Caught Spinach Feta Salmon Burger880 g646 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Open Acres Wild Caught Chipotle Salmon Burger?

150 per 1 burger (113g) serving, and 133 per 100 g.

How much sodium is in Open Acres Wild Caught Chipotle Salmon Burger?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nash Finch Company submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov