Winn-dixie · Dips and Salsa
Winn-dixie, Sour Cream Dip, Chipotle Ranch
A 2 Tbsp (28g) serving of Winn-dixie, Sour Cream Dip, Chipotle Ranch has 60 calories, less than 1g of sugars and 190mg of sodium, as submitted by Winn-Dixie Stores, Inc. to USDA (FoodData Central 1884407, record updated Apr 28, 2018).
Values for the declared serving and per 100 g. FoodData Central 1884407, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Winn-Dixie Stores, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021140025104
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 59% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 80% of them.
Where the calories come from: 21% carbohydrate, 72% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 3.3 g | 59% |
| Sodium | 679 mg | 474 mg | 80% |
| Protein | 3.6 g | 2.4 g | 67% |
| Calories | 214 | 107 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other cream in this aisle
217 of the 6,489 dips and salsa products are named cream. Per 100 g their median is 200 calories, 533 mg of sodium and 3.3 g of protein; 163 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Alouette, Creamy Cheese & Chunky Vegetable Dip ALOUETTE | 536 mg | 179 |
| Dairy Free Creamy Ranch WAYFARE | 536 mg | 125 |
| Mexican Style Sour Cream Dip ANDERSON ERICKSON | 536 mg | 179 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): CULTURED CREAM, SKIM MILK, DEHYDRATED ONION & GARLIC, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, LACTIC AND CITRIC ACID, SUGAR, MONOSODIUM GLUTAMATE, CHIPOTLE CHILI PEPPER, GELATIN, MONO - AND DIGLYCERIDES, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), CORN GLUTEN, HYDROLYZED SOY PROTEIN, WHEAT GLUTEN, PARSLEY, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DISODIUM PHOSPHATE, LOCUST BEAN GUM.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 28, 2018), not the label on the shelf today.
Source: the ingredient statement Winn-Dixie Stores, Inc. submitted to USDA (FoodData Central 1884407).
More Winn-dixie dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Zesty Guacamole Sour Cream Dip | 179 | 3.57 g | 607 mg |
| Winn-dixie, French Onion Sour Cream Dip | 167 | 3.33 g | 633 mg |
| Winn-dixie, Queso Sour Cream Dip | 150 | 6.67 g | 867 mg |
| Winn-dixie, Creamy Dip, Spinach Artichoke | 286 | 3.57 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Winn-dixie, Sour Cream Dip, Chipotle Ranch?
60 per 2 Tbsp (28g) serving, and 214 per 100 g.
How much sodium is in Winn-dixie, Sour Cream Dip, Chipotle Ranch?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Winn-Dixie Stores, Inc. submitted to USDA, last updated Apr 28, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov