Whole Foods Market · Chips, Pretzels and Snacks
Yellow Corn Tortilla Chips
One oz (28g) serving of Yellow Corn Tortilla Chips by Whole Foods Market has 70 calories, 0g of sugars and 35mg of sodium, as submitted by Sunneen Bakery & Health Foods to USDA (FoodData Central 2314429, record updated Jun 14, 2018).
Values for the declared serving and per 100 g. FoodData Central 2314429, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sunneen Bakery & Health Foods submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 636910500981
- Category
- Chips, Pretzels and Snacks
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 3% of them.
Where the calories come from: 73% carbohydrate, 22% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.6 g | 0% |
| Sodium | 125 mg | 607 mg | 3% |
| Protein | 3.6 g | 7.1 g | 4% |
| Calories | 250 | 500 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other chips in this aisle
6,887 of the 10,242 chips, pretzels and snacks products are named chips. Per 100 g their median is 533 calories, 571 mg of sodium and 7.1 g of protein; 203 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Potato Chips Unsalted MANISCHEWITZ | 89 mg | 571 |
| La Dominica, Special Plantain Chips LA DOMINICA | 89 mg | 571 |
| Southern Style Sweet Heat Bbq Flavored Potato Chips BETTER MADE | 89 mg | 536 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): NON GMO CORN FLOUR MASA (GROUND YELLOW CORN MASA FLOUR, TRACE OF LIME), WATER, SEA SALT, NON-GMO EXPELLER PRESSED CANOLA OIL.
The statement lists 4 ingredients at the top level, beginning with Non Gmo Corn Flour Masa (ground Yellow Corn Masa Flour, Trace of Lime), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.
Source: the ingredient statement Sunneen Bakery & Health Foods submitted to USDA (FoodData Central 2314429).
More Whole Foods Market chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Yellow Corn Tequila Tortilla Chips | 267 | 0 g | 333 mg |
| Flour Tortilla Chips | 300 | 0 g | 500 mg |
| Cinnamon Sugar Flour Tortilla Chips | 367 | 6.67 g | 533 mg |
| Whole Foods Market, Natural Wasabi Peas | 400 | 3.33 g | 767 mg |
| Whole Foods Market, Wasabi Peas | 425 | 7.5 g | 475 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Whole Foods Market Yellow Corn Tortilla Chips?
70 per 1 oz (28g) serving, and 250 per 100 g.
How much sodium is in Whole Foods Market Yellow Corn Tortilla Chips?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sunneen Bakery & Health Foods submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov