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Bedware Unlimited Inc. Bedware Unlimited Inc. submitted 37 products to USDA's branded food database under 2 shelf brands, in 5 categories; the most are popcorn, peanuts, seeds and related snacks (19). Of the 31 with a measured place in their category, 17 have less sugar per 100 g than the category's median and 15 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Bedware Unlimited Inc. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium California Flavored Nuts Grageas 593 3.7 g (4%) 111 mg (80%) California Flavored Nuts, Chili Garbanzo California Flavored Nuts 571 7.1 g (79%) 393 mg (18%) California Flavored Nuts, Dates California Flavored Nuts 300 5.0 g (3%) 25 mg (70%) California Flavored Nuts, Flavored Cashews, Habanero California Flavored Nuts 593 3.7 g (40%) 111 mg (35%) California Flavored Nuts, Fried Green Peas California Flavored Nuts 571 7.1 g (79%) 393 mg (18%) California Flavored Nuts, Gummi Apple Rings California Flavored Nuts 366 65.8 g (65%) 0 mg (0%) California Flavored Nuts, Gummi Brite Crawlers California Flavored Nuts 333 69.0 g (71%) 95 mg (69%) California Flavored Nuts, Gummi Butterflies California Flavored Nuts 279 51.2 g (32%) 70 mg (60%) California Flavored Nuts, Gummi Worms California Flavored Nuts 279 51.2 g (32%) 70 mg (60%) California Flavored Nuts, Honey-nut Granola California Flavored Nuts 444 12.1 g (54%) 0 mg (0%) California Flavored Nuts, Japones Peanuts California Flavored Nuts 484 0 g (0%) 258 mg (51%) California Flavored Nuts, Mango, Salt & Lemon California Flavored Nuts 167 36.1 g (44%) n/a California Flavored Nuts, Papaya W/chile & Tamarindo California Flavored Nuts 167 36.1 g (44%) n/a California Flavored Nuts, Pineapple Chili and Lemon California Flavored Nuts 167 36.1 g (44%) n/a California Flavored Nuts, R/s Virginia Peanuts California Flavored Nuts 593 3.7 g (40%) 111 mg (35%) California Flavored Nuts, Roasted & Salted Cashews California Flavored Nuts 586 5.0 g (41%) 311 mg (57%) California Flavored Nuts, Sand Peach Gummi California Flavored Nuts 366 65.8 g (65%) 0 mg (0%) Chili Fava Beans California Flavored Nuts 571 7.1 g (79%) n/a Chili Lemon Cashews California Flavored Nuts 475 55.0 g (95%) 175 mg (42%) Chili Lemon Pistachios none on the record 600 5.0 g (41%) 275 mg (52%) Colacion California Flavored Nuts 593 3.7 g (40%) 111 mg (35%) Fiesta Pistachios California Flavored Nuts 571 7.1 g (48%) 393 mg (66%) Gummi Bear California Flavored Nuts 325 50.0 g (26%) 25 mg (35%) Jalapeno Pistachios California Flavored Nuts 600 5.0 g (41%) 425 mg (72%) Jordan Almonds California Flavored Nuts 425 75.0 g (100%) 0 mg (0%) Milk Chocolate Raisins California Flavored Nuts 475 50.0 g (91%) 175 mg (42%) Mixed Fruit California Flavored Nuts 429 64.3 g (73%) 54 mg (79%) Pango Chile Lemon California Flavored Nuts 167 0.4 g (2%) n/a Peanut Chili and Lemon California Flavored Nuts 786 3.6 g (24%) n/a Pecans California Flavored Nuts 691 4.0 g (40%) 0 mg (0%) Pistachios Habanero California Flavored Nuts 571 7.1 g (48%) 393 mg (66%) Prunes Pitted California Flavored Nuts 250 37.5 g (44%) 0 mg (0%) Prunes Pitted California Flavored Nuts 275 32.5 g (40%) 12 mg (59%) R/s Pistachios California Flavored Nuts 571 7.1 g (48%) 393 mg (66%) Squash Seeds California Flavored Nuts 607 0 g (0%) 393 mg (66%) Tequila Pistachios California Flavored Nuts 571 7.1 g (48%) 357 mg (63%) Walnuts California Flavored Nuts 700 0 g (0%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov