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Berks Packing Co., Inc.

Berks Packing Co., Inc. submitted 14 products to USDA's branded food database under 3 shelf brands, in 3 categories; the most are sausages, hotdogs and brats (7). Of the 14 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 7 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Berks Packing Co., Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
All Beef FranksBerks2830 g (0%)906 mg (66%)
Cheese FranksBerks2450 g (0%)1,019 mg (81%)
Grill FranksBerks2830 g (0%)962 mg (74%)
Grill FranksBerks2860 g (0%)964 mg (75%)
Hickory Smoked Ring Bologna, GarlicBerks2503.6 g (76%)804 mg (27%)
Hickory Smoked Ring Bologna, PlainBerks2503.6 g (76%)804 mg (27%)
Jumbo FranksBerks2320 g (0%)786 mg (42%)
Original FranksBerks2790 g (0%)977 mg (76%)
Original Ring Bologna, Hickory Smoked GarlicBerks2503.6 g (76%)964 mg (49%)
Polish Sausage, Hot N' SpicyPolock Johnny's2911.3 g (52%)861 mg (58%)
Ring Bologna, GarlicRedner's3043.6 g (76%)857 mg (36%)
Ring Bologna, PlainRedner's3043.6 g (76%)839 mg (33%)
ScrappleBerks1961.8 g (46%)500 mg (4%)
Veggies with Asiago Cheese Sous Vide Egg BitesBerks1620.8 g (14%)438 mg (45%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov