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Mariner Seafood LLC

Mariner Seafood LLC submitted 15 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are fish and seafood (12). Of the 15 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 11 less sodium.

Its shelf brands

BrandProducts
Go Wild12
Schnucks3

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Mariner Seafood LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Ahi Tuna Steaks with Asian Citrus RubGo Wild1130.7 g (74%)176 mg (33%)
Alaska Sockeye SalmonSchnucks1420 g (0%)111 mg (9%)
Bacon & Charred Onion Butter Sea ScallopsGo Wild970 g (0%)434 mg (67%)
Cedar Planked Sockeye Salmon with Chipotle Garlic SpiceGo Wild1430 g (0%)340 mg (30%)
Cod Citrus Garlic Butter with CapersGo Wild970.9 g (61%)336 mg (29%)
Cod with Lemon Herb ButterGo Wild1060.9 g (61%)327 mg (29%)
Gulf Shrimp with Scampi ButterGo Wild1060 g (0%)611 mg (88%)
Gulf Shrimp with Scampi ButterGo Wild1060 g (0%)611 mg (59%)
North Atlantic Sea ScallopsGo Wild710 g (0%)389 mg (35%)
Norwegian Wild-caught HaddockSchnucks710 g (0%)212 mg (17%)
Premium Wild-caught North Atlantic Ocean PerchGo Wild800 g (0%)283 mg (23%)
Sea Scallops with Lemon Herb ButterGo Wild1060 g (0%)407 mg (38%)
Tuna Wild Caught Premium SeafoodGo Wild1060 g (0%)46 mg (3%)
Wild Caught Tuna SteaksGo Wild1060 g (0%)46 mg (3%)
Wild-caught Peeled and Deveined Gulf ShrimpSchnucks710 g (0%)566 mg (57%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov