Maker
New Nordic Dairy Inc
New Nordic Dairy Inc submitted 10 products to USDA's branded food database under 3 shelf brands, in 2 categories; the most are yogurt (9). Of the 10 with a measured place in their category, all 10 have less sugar per 100 g than the category's median and all 10 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Norr Organic | 6 |
| Cocojune | 3 |
| Norr Skyr | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
New Nordic Dairy Inc products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Banana Cinnamon Overnight Oats | Cocojune | 100 | 4.0 g (15%) | 5 mg (14%) |
| Black Currant & Blood Orange Probiotic Skyr | Norr Organic | 87 | 6.0 g (23%) | 30 mg (11%) |
| Elderflower & Lemon Probiotic Skyr | Norr Organic | 67 | 6.0 g (23%) | 27 mg (8%) |
| Organic Gooseberries | Norr Skyr | 67 | 5.3 g (19%) | 27 mg (8%) |
| Plain Non-fat Probiotic Skyr | Norr Organic | 60 | 2.7 g (5%) | 30 mg (11%) |
| Plain Whole Milk Probiotic Skyr | Norr Organic | 87 | 2.7 g (5%) | 33 mg (19%) |
| Pure Coconut Organic Cultured Coconut | Cocojune | 167 | 1.8 g (3%) | 9 mg (3%) |
| Raspberry & Rosewater Probiotic Skyr | Norr Organic | 87 | 6.0 g (23%) | 30 mg (11%) |
| Strawberry & Rhubarb Probiotic Skyr | Norr Organic | 67 | 6.0 g (23%) | 27 mg (8%) |
| Strawberry Rhubarb Organic Cultured Coconut | Cocojune | 158 | 6.1 g (25%) | 9 mg (3%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Norr Organic productits range compared with each category's median
- The yogurt with the least sugarranked per 100 g across every brand in the aisle
- The yogurt with the least sodium
- The whole yogurt aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov