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Brand

Axelrod nutrition facts

USDA's branded food database lists 31 Axelrod products from HP Hood LLC in 5 categories; the most are yogurt (20). Of the 31 with a measured place in their category, 14 have less sugar per 100 g than the category's median and 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Axelrod against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Yogurt206.2 g vs 9.3 g50 vs 47 mg2.9 g vs 4.4 g
Cheese74.4 g vs 0 g336 vs 643 mg11.5 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Axelrod products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
1% Lowfat Cottage CheeseCheese804.4 g (85%)49 mg (1%)
4% Milkfat Min. Creamed Whipped Cottage CheeseCheese1063.5 g (73%)381 mg (15%)
Lowfat Cottage CheeseCheese804.4 g (85%)407 mg (17%)
Nonfat Cottage CheeseCheese784.3 g (85%)405 mg (17%)
Part-skim Ricotta CheeseCheese1293.2 g (70%)129 mg (2%)
Pineapple 1% Milkfat Lowfat Cottage CheeseCheese9713.3 g (98%)301 mg (9%)
Pineapple Nonfat Cottage CheeseCheese715.3 g (90%)336 mg (11%)
Light Sour CreamCream1336.7 g (65%)133 mg (84%)
Squeeze Sour CreamCream2003.3 g (23%)67 mg (55%)
Onion Dip & DressingDips and Salsa1946.5 g (79%)484 mg (51%)
1% Cultured Lowfat ButtermilkMilk465.0 g (28%)125 mg (82%)
Axelrod, Fat Free Yogurt, Mixed BerryYogurt537.1 g (29%)59 mg (80%)
Banana Creme Fat Free YogurtYogurt535.9 g (21%)50 mg (59%)
Black Cherry Fat Free YogurtYogurt535.9 g (21%)50 mg (59%)
Black Cherry Lowfat YogurtYogurt8812.9 g (79%)50 mg (59%)
Blueberry Fat Free YogurtYogurt535.9 g (21%)50 mg (59%)
Cherry Vanilla Fat Free YogurtYogurt535.9 g (21%)50 mg (59%)
Lemon Fat Free YogurtYogurt475.3 g (18%)50 mg (59%)
Peach Fat Free YogurtYogurt475.9 g (21%)50 mg (59%)
Plain Fat Free YogurtYogurt476.5 g (25%)68 mg (91%)
Plain Lowfat YogurtYogurt596.5 g (25%)68 mg (91%)
Plain Whole Milk YogurtYogurt654.7 g (16%)50 mg (59%)
Raspberry Fat Free YogurtYogurt535.9 g (21%)50 mg (59%)
Raspberry Lowfat YogurtYogurt8812.3 g (75%)56 mg (74%)
Strawberry Banana 15% Lowfat YogurtYogurt8812.9 g (79%)50 mg (59%)
Strawberry Banana Fat Free YogurtYogurt535.9 g (21%)50 mg (59%)
Strawberry Fat Free YogurtYogurt476.5 g (25%)50 mg (59%)
Vanilla 1.5% Milkfat Lowfat YogurtYogurt7611.8 g (71%)65 mg (88%)
Vanilla Fat Free YogurtYogurt6511.8 g (71%)62 mg (84%)
Vanilla Fat Free YogurtYogurt475.3 g (18%)50 mg (59%)
Vanilla Lowfat YogurtYogurt8812.3 g (75%)50 mg (59%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov