Home Brands Baken-Ets Brand
Baken-Ets nutrition facts USDA's branded food database lists 33 Baken-Ets products from Frito-Lay Company in 2 categories; the most are other snacks (22). Of the 33 with a measured place in their category, 28 have less sugar per 100 g than the category's median and none less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Baken-Ets against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Other Snacks 22 0 g vs 6.3 g 2,714 vs 964 mg 50.0 g vs 16.7 g Snacks 11 0 g vs 3.6 g 2,714 vs 636 mg 50.0 g vs 7.1 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Baken-Ets products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Baken-ets, Chicharrones Fried Pork Skin, Salt Vinegar Other Snacks 500 0 g (0%) 2,786 mg (98%) Baken-ets, Fried Pork Skins Chicharrones Other Snacks 500 7.1 g (53%) 2,571 mg (97%) Chicharrones Fried Pork Skins, Salt & Vinegar Other Snacks 500 0 g (0%) 2,786 mg (98%) Chicharrones Fried Pork Skins, Traditional Other Snacks 571 0 g (0%) 2,143 mg (92%) Chicharrones Traditional Fried Pork Skins Other Snacks 571 0 g (0%) 2,143 mg (92%) Flamin' Hot Flavored Chicharrones Fried Pork Skins Other Snacks 500 0 g (0%) 3,071 mg (99%) Flamin' Hot Fried Pork Skins Chicharrones Other Snacks 500 0 g (0%) 3,071 mg (99%) Fried Pork Skins Chicharrones Other Snacks 571 0 g (0%) 2,143 mg (92%) Fried Pork Skins Chicharrones, Hot'n Spicy Other Snacks 500 0 g (0%) 2,714 mg (98%) Fried Pork Skins, Hot'n Spicy Other Snacks 500 0 g (0%) 2,714 mg (98%) Fried Pork Skins, Sweet Southern Heat Bbq Other Snacks 500 7.1 g (53%) 2,571 mg (97%) Fried Pork Skins, Traditional Other Snacks 571 0 g (0%) 2,143 mg (92%) Hot 'n Spicy Chicharrones Fried Pork Skins Other Snacks 500 0 g (0%) 2,714 mg (98%) Hot 'n Spicy Flavored Chicharrones Fried Pork Skins Other Snacks 500 0 g (0%) 2,714 mg (98%) Hot 'n Spicy Fried Pork Skins Other Snacks 500 0 g (0%) 2,714 mg (98%) Hot Sauce Flavored Chicharrones Fried Pork Skins Other Snacks 500 0 g (0%) 2,786 mg (98%) Hot'n Spicy Flavored Chicharrones Fried Pork Skins Other Snacks 500 0 g (0%) 2,714 mg (98%) Hot'n Spicy Fried Pork Skins, Hot'n Spicy Other Snacks 500 0 g (0%) 2,714 mg (98%) Sweet Southern Heat Bbq Fried Pork Skins Other Snacks 500 7.1 g (53%) 2,571 mg (97%) Traditional Chicharrones Fried Pork Skins Other Snacks 571 0 g (0%) 2,143 mg (92%) Traditional Fried Pork Skins Other Snacks 571 0 g (0%) 2,143 mg (92%) Traditional Fried Pork Skins Other Snacks 571 0 g (0%) 2,214 mg (93%) Baken Ets Chicharrones Hot'N Spicy Fried Pork Skins 3.5 Ounces Bag Snacks 500 0 g (0%) 2,714 mg (100%) Baken Ets Chicharrones Traditional Fried Pork Skins 3.5 Ounces Bag Snacks 571 0 g (0%) 2,143 mg (99%) Baken-ETS Chicarrones Hot Sauce Fried Pork Skins 2.5 Ounce Plastic Bag Snacks 571 0 g (0%) 2,786 mg (100%) Baken-Ets Chicharrones Hot Souce Fried Pork Skins 3.5 Ounce Bag Snacks 571 0 g (0%) 2,786 mg (100%) Baken-Ets Fried Pork Skins 2.5 Ounce Bag Snacks 571 0 g (0%) 2,214 mg (99%) Baken-ets Chicarrones Salt and Vinegar Fried Pork Skins 1.5 Ounces Snacks 500 0 g (0%) 2,786 mg (100%) Baken-ets Chicarrones Salt and Vinegar Fried Pork Skins 2.5 Ounces Snacks 500 0 g (0%) 2,786 mg (100%) Baken-ets Chicarrones Sweet Southern Heat BBQ Fried Pork Skins 1.5 Ounces Snacks 500 7.1 g (64%) 2,571 mg (99%) Baken-ets Chicarrones Sweet Southern Heat BBQ Fried Pork Skins 2.5 Ounces Snacks 500 7.1 g (64%) 2,571 mg (99%) Baken-ets Chicarrones Traditional Fried Pork Skins 1.5 Ounces Snacks 571 0 g (0%) 2,143 mg (99%) Baken-ets Hot 'n' Spicy Fried Pork Skins 1.5 Ounces Snacks 500 0 g (0%) 2,714 mg (100%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov