Brand

Cass-Clay nutrition facts

USDA's branded food database lists 35 Cass-Clay products from Cass Clay Creamery, Inc. in 5 categories; the most are ice cream and frozen yogurt (14). Of the 35 with a measured place in their category, 13 have less sugar per 100 g than the category's median and 12 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Cass-Clay against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Ice Cream and Frozen Yogurt	14	20.7 g vs 21.8 g	86 vs 74 mg	4.6 g vs 3.4 g
Milk	13	5.1 g vs 5.0 g	57 vs 56 mg	3.8 g vs 3.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Cass-Clay products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
2% Lowfat Cottage Cheese	Cheese	80	3.5 g (73%)	425 mg (18%)
4% Small Curd Cottage Cheese	Cheese	97	3.5 g (73%)	416 mg (18%)
Fat Free Cottage Cheese	Cheese	71	4.4 g (85%)	434 mg (19%)
Cultured Sour Cream	Cream	200	3.3 g (23%)	150 mg (87%)
Fat Free Cultured Sour Cream	Cream	67	6.7 g (65%)	183 mg (89%)
Heavy Whipping Cream	Cream	333	0 g (0%)	0 mg (0%)
Heavy Whipping Cream	Cream	0	0 g (0%)	0 mg (0%)
French Onion Sour Cream Dip	Dips and Salsa	200	6.7 g (80%)	500 mg (52%)
Chocolate Chip Cookie Dough Classic Ice Cream	Ice Cream and Frozen Yogurt	239	22.7 g (58%)	97 mg (70%)
Chocolate Chip Cookie Dough Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	195	21.8 g (50%)	103 mg (74%)
Chocolate Chip Flavor Classic Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	184	20.7 g (39%)	86 mg (62%)
Chocolate Marshmallow Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	188	21.2 g (43%)	71 mg (47%)
Classic Bison Crunch Chocolate Malt Ice Cream, Caramel Swirl & Crispy Chocolaty Waffle Cone Pieces Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	207	24.1 g (72%)	80 mg (57%)
Classic Chocolate Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	172	20.7 g (39%)	80 mg (57%)
Classic French Vanilla Flavored Ice Cream	Ice Cream and Frozen Yogurt	207	19.5 g (29%)	75 mg (51%)
Classic Turtle Caramel Cluster Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	195	24.1 g (72%)	115 mg (80%)
Classic, Strawberry Reduced Fat Ice Cream, Classic	Ice Cream and Frozen Yogurt	161	19.5 g (29%)	75 mg (51%)
Cookies 'n Cream Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	195	20.7 g (39%)	103 mg (74%)
Fan Favorite Vanilla Ice Cream	Ice Cream and Frozen Yogurt	165	20.0 g (32%)	88 mg (64%)
Neapolitan Chocolate, Strawberry Flavored Vanilla Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	172	19.5 g (29%)	86 mg (62%)
Vanilla Flavored Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	165	20.0 g (32%)	88 mg (64%)
Vanilla Flavored Reduced Fat Ice Cream	Ice Cream and Frozen Yogurt	161	19.5 g (29%)	86 mg (62%)
1% Cultured Lowfat Buttermilk	Milk	47	5.1 g (52%)	161 mg (85%)
1% Lowfat Milk	Milk	47	5.1 g (52%)	57 mg (51%)
1% Lowfat Milk	Milk	47	5.1 g (52%)	53 mg (38%)
2% Reduced Fat Milk	Milk	55	5.1 g (52%)	55 mg (47%)
2% Reduced Fat Milk	Milk	55	5.1 g (52%)	53 mg (38%)
Cultured Lowfat Buttermilk	Milk	47	5.1 g (52%)	161 mg (85%)
Fat Free Skim Milk	Milk	38	5.1 g (52%)	57 mg (51%)
Fat Free Skim Milk	Milk	38	5.1 g (52%)	55 mg (47%)
Swiss Chocolate 2% Reduced Fat Milk	Milk	85	12.3 g (82%)	85 mg (69%)
Swiss Chocolate Reduced Fat Milk	Milk	85	11.9 g (81%)	85 mg (69%)
Swiss Style Chocolate 2% Reduced Fat Milk	Milk	85	8.5 g (67%)	93 mg (74%)
Vitamin D Milk	Milk	64	0.8 g (8%)	55 mg (47%)
Vitamin D Whole Milk	Milk	64	5.1 g (52%)	53 mg (38%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Cass Clay Creamery, Inc.the company that submits these records, and its other shelf brands
The ice cream with the least sugarranked per 100 g across every brand in the aisle
The ice cream with the least sodium
The whole ice cream aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov