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Cass Clay Creamery, Inc.

Cass Clay Creamery, Inc. submitted 36 products to USDA's branded food database under 2 shelf brands, in 5 categories; the most are milk (14). Of the 36 with a measured place in their category, 13 have less sugar per 100 g than the category's median and 13 less sodium.

Its shelf brands

BrandProducts
Cass-Clay35
Farmer's Pride1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Cass Clay Creamery, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
1% Cultured Lowfat ButtermilkCass-Clay475.1 g (52%)161 mg (85%)
1% Lowfat MilkCass-Clay475.1 g (52%)57 mg (51%)
1% Lowfat MilkCass-Clay475.1 g (52%)53 mg (38%)
2% Lowfat Cottage CheeseCass-Clay803.5 g (73%)425 mg (18%)
2% Reduced Fat MilkCass-Clay555.1 g (52%)55 mg (47%)
2% Reduced Fat MilkCass-Clay555.1 g (52%)53 mg (38%)
4% Small Curd Cottage CheeseCass-Clay973.5 g (73%)416 mg (18%)
Chocolate Chip Cookie Dough Classic Ice CreamCass-Clay23922.7 g (58%)97 mg (70%)
Chocolate Chip Cookie Dough Reduced Fat Ice CreamCass-Clay19521.8 g (50%)103 mg (74%)
Chocolate Chip Flavor Classic Reduced Fat Ice CreamCass-Clay18420.7 g (39%)86 mg (62%)
Chocolate Marshmallow Reduced Fat Ice CreamCass-Clay18821.2 g (43%)71 mg (47%)
Classic Bison Crunch Chocolate Malt Ice Cream, Caramel Swirl & Crispy Chocolaty Waffle Cone Pieces Reduced Fat Ice CreamCass-Clay20724.1 g (72%)80 mg (57%)
Classic Chocolate Reduced Fat Ice CreamCass-Clay17220.7 g (39%)80 mg (57%)
Classic French Vanilla Flavored Ice CreamCass-Clay20719.5 g (29%)75 mg (51%)
Classic Turtle Caramel Cluster Reduced Fat Ice CreamCass-Clay19524.1 g (72%)115 mg (80%)
Classic, Strawberry Reduced Fat Ice Cream, ClassicCass-Clay16119.5 g (29%)75 mg (51%)
Cookies 'n Cream Reduced Fat Ice CreamCass-Clay19520.7 g (39%)103 mg (74%)
Cultured Lowfat ButtermilkCass-Clay475.1 g (52%)161 mg (85%)
Cultured Sour CreamCass-Clay2003.3 g (23%)150 mg (87%)
Fan Favorite Vanilla Ice CreamCass-Clay16520.0 g (32%)88 mg (64%)
Fat Free Cottage CheeseCass-Clay714.4 g (85%)434 mg (19%)
Fat Free Cultured Sour CreamCass-Clay676.7 g (65%)183 mg (89%)
Fat Free Skim MilkCass-Clay385.1 g (52%)57 mg (51%)
Fat Free Skim MilkCass-Clay385.1 g (52%)55 mg (47%)
French Onion Sour Cream DipCass-Clay2006.7 g (80%)500 mg (52%)
Heavy Whipping CreamCass-Clay3330 g (0%)0 mg (0%)
Heavy Whipping CreamCass-Clay00 g (0%)0 mg (0%)
Neapolitan Chocolate, Strawberry Flavored Vanilla Reduced Fat Ice CreamCass-Clay17219.5 g (29%)86 mg (62%)
Swiss Chocolate 2% Reduced Fat MilkCass-Clay8512.3 g (82%)85 mg (69%)
Swiss Chocolate Reduced Fat MilkCass-Clay8511.9 g (81%)85 mg (69%)
Swiss Style Chocolate 2% Reduced Fat MilkCass-Clay858.5 g (67%)93 mg (74%)
Vanilla Flavored Reduced Fat Ice CreamCass-Clay16520.0 g (32%)88 mg (64%)
Vanilla Flavored Reduced Fat Ice CreamCass-Clay16119.5 g (29%)86 mg (62%)
Vitamin D MilkCass-Clay640.8 g (8%)55 mg (47%)
Vitamin D Whole MilkCass-Clay645.1 g (52%)53 mg (38%)
Whole MilkFarmer's Pride645.1 g (52%)53 mg (38%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov