GetFoodFacts

Brand

Collins nutrition facts

USDA's branded food database lists 12 Collins products from Collins Brothers Inc. in 5 categories; the most are alcohol (6). Of the 8 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 6 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Collins against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Alcohol632.5 g vs 14.0 g19 vs 27 mg0 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Collins products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Cocktail Mix, HurricaneAlcohol19248.3 g (85%)21 mg (46%)
Daiquiri Cocktail Mix, StrawberryAlcohol6213.8 g (50%)12 mg (39%)
Green Margarita SaltAlcohol0n/a39,300 mg (100%)
Moscow Mule Cocktail MixAlcohol8320.0 g (60%)17 mg (42%)
Orgeat Cocktail SyrupAlcohol33386.7 g (94%)17 mg (42%)
Pina Colada Cocktail MixAlcohol13332.5 g (76%)29 mg (51%)
Red Rimming SugarBaking Decorations and Dessert Toppings400n/a100 mg (77%)
Amarena CherriesCanned Fruit30056.9 g (100%)0 mg (0%)
Bourbon Stemmed CherriesPickles, Olives, Peppers and Relishes200n/a0 mg (0%)
Vermouth Gourmet Pimento Olives, Cocktail GarnishPickles, Olives, Peppers and Relishes1000 g (0%)1,933 mg (93%)
Cherry Cocktail SyrupSyrups and Molasses167n/a17 mg (40%)
Mint Infused Simple SyrupSyrups and Molasses15340.0 g (19%)0 mg (0%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov