Brand
David's nutrition facts
USDA's branded food database lists 11 David's products from Fairfield Gourmet Food Corp. in 7 categories. Of the 8 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 7 less sodium. Below, each product's place in its category.
David's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| David's, Enriched Egg Noodles, Medium | All Noodles | 375 | 3.6 g (48%) | 36 mg (42%) |
| David's, Chocolate Chip Brownie | Cakes, Cupcakes, Snack Cakes | 420 | 44.0 g (86%) | 115 mg (5%) |
| Turtle Cheesecake Cookies | Cakes, Cupcakes, Snack Cakes | 384 | n/a | 144 mg (8%) |
| Cranberry Almond Fine Belgian Milk Chocolate Bark | Candy | 520 | 48.0 g (24%) | 60 mg (55%) |
| Cocofudge Belgian Dark Chocolate | Chocolate | 550 | 35.0 g (20%) | 50 mg (29%) |
| Peppermint Fine Belgian Dark Chocolate Bark | Chocolate | 480 | 52.0 g (66%) | 40 mg (25%) |
| David's, Oatmeal Raisin Cookie | Cookies and Biscuits | 412 | 35.3 g (61%) | 282 mg (46%) |
| David's, Chicken Rub | Herbs and Spices | 0 | 0 g (0%) | 0 mg (0%) |
| David's, Spicy Rub | Herbs and Spices | 400 | 0 g (0%) | 0 mg (0%) |
| Kosher Salt | Seasoning Mixes, Salts, Marinades and Tenderizers | 0 | n/a | 39,333 mg (96%) |
| Red Kosher Sea Salt | Seasoning Mixes, Salts, Marinades and Tenderizers | 0 | n/a | 39,333 mg (96%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Fairfield Gourmet Food Corp.the company that submits these records, and its other shelf brands
- The noodles with the least sugarranked per 100 g across every brand in the aisle
- The noodles with the least sodium
- The whole noodles aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov