Brand
Egg-Land's Best nutrition facts
USDA's branded food database lists 11 Egg-Land's Best products from Eggland's Best, Inc. in 3 categories; the most are eggs and egg substitutes (5). Of the 7 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 1 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Egg-Land's Best against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Eggs and Egg Substitutes | 5 | 0 g vs 0 g | 134 vs 140 mg | 12.0 g vs 12.0 g |
| Frozen Dinners and Entrees | 5 | 1.8 g vs 1.9 g | 559 vs 296 mg | 12.6 g vs 6.5 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Egg-Land's Best products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| 100% Liquid Egg Whites | Eggs and Egg Substitutes | 54 | 0 g (0%) | 163 mg (73%) |
| Extra Large Brown Eggs | Eggs and Egg Substitutes | 125 | n/a | 134 mg (14%) |
| Farm Fresh Extra Large Brown Eggs | Eggs and Egg Substitutes | 125 | n/a | 134 mg (14%) |
| Large Brown Eggs | Eggs and Egg Substitutes | 120 | n/a | 130 mg (9%) |
| Vegetarian Fed Hens | Eggs and Egg Substitutes | 120 | n/a | 130 mg (9%) |
| Loaded Potato Scramble Breakfast Bowl | Frozen Appetizers and Hors D'oeuvres | 146 | 0.5 g (20%) | 460 mg (42%) |
| Sausage & Cheese Omelets | Frozen Dinners and Entrees | 207 | 1.8 g (49%) | 559 mg (94%) |
| Ham & Cheese Omelets | Frozen Dinners and Entrees | 171 | 1.8 g (49%) | 559 mg (94%) |
| Salsa, Bacon & Cheese Breakfast Bowl | Frozen Dinners and Entrees | 141 | 1.0 g (19%) | 409 mg (80%) |
| Sausage & Cheese Breakfast Bowl | Frozen Dinners and Entrees | 202 | 0.5 g (7%) | 363 mg (71%) |
| Three Cheese Omelets | Frozen Dinners and Entrees | 198 | 1.8 g (49%) | 604 mg (96%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Eggland's Best, Inc.the company that submits these records, and its other shelf brands
- The eggs with the least sugarranked per 100 g across every brand in the aisle
- The eggs with the least sodium
- The whole eggs aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov