Brand
Epicurean nutrition facts
USDA's branded food database lists 5 Epicurean products from Epicurean Butter Company in 4 categories. Of the 5 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 4 less sodium. Below, each product's place in its category.
Epicurean products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| 4 Pack Pizza Bagel | Breads and Buns | 204 | 3.5 g (37%) | 425 mg (34%) |
| Caramel Sea Salt Butter | Butter and Spread | 643 | 14.3 g (84%) | 0 mg (0%) |
| Garlic Parmesan Flavored Butter | Butter and Spread | 643 | 0 g (0%) | 321 mg (34%) |
| Sparkling Juice Beverage, Apple Raspberry | Fruit and Vegetable Juice, Nectars and Fruit Drinks | 38 | 7.9 g (33%) | 0 mg (0%) |
| Snack Box | Pre-Packaged Fruit and Vegetables | 335 | 3.7 g (64%) | 455 mg (98%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Epicurean Butter Companythe company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov