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Grandma Sycamore's Home-Maid Bread nutrition facts

USDA's branded food database lists 7 Grandma Sycamore's Home-Maid Bread products from Bimbo Bakeries USA, Inc. in 1 category; the most are breads and buns (7). Of the 7 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Grandma Sycamore's Home-Maid Bread against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Breads and Buns77.5 g vs 4.7 g438 vs 464 mg10.0 g vs 8.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Grandma Sycamore's Home-Maid Bread products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Coney BunsBreads and Buns2835.7 g (58%)509 mg (66%)
Hamburger BunsBreads and Buns2816.3 g (63%)516 mg (69%)
Hamburger BunsBreads and Buns2817.8 g (78%)438 mg (38%)
Honey Whole Wheat BreadBreads and Buns2377.9 g (78%)421 mg (32%)
Sunflower & Honey BreadBreads and Buns2757.5 g (75%)425 mg (34%)
White BreadBreads and Buns2502.8 g (30%)556 mg (79%)
Whole Grains Bran BreadBreads and Buns2377.9 g (78%)395 mg (25%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov