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Hans Kissle nutrition facts

USDA's branded food database lists 34 Hans Kissle products from Hans Kissle Co., Inc. in 7 categories; the most are deli salads (13). Of the 34 with a measured place in their category, 15 have less sugar per 100 g than the category's median and 18 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Hans Kissle against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Deli Salads133.4 g vs 3.7 g471 vs 372 mg8.4 g vs 4.7 g
Other Deli75.2 g vs 2.1 g256 vs 353 mg4.9 g vs 7.9 g
Pickles, Olives, Peppers and Relishes74.6 g vs 2.6 g414 vs 750 mg2.8 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Hans Kissle products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Blue Cheese SpreadCheese3337.4 g (94%)667 mg (56%)
Horseradish Cheese SpreadCheese2963.7 g (84%)426 mg (18%)
Caesar Pasta SaladDeli Salads3772.7 g (37%)473 mg (69%)
Chicken Caesar Pasta SaladDeli Salads3011.1 g (15%)484 mg (71%)
Chipotle Ranch Pasta SaladDeli Salads3313.2 g (43%)476 mg (69%)
Cole SlawDeli Salads13612.7 g (93%)331 mg (41%)
Deluxe Seafood SaladDeli Salads2203.4 g (45%)517 mg (76%)
Elbow Macaroni SaladDeli Salads2254.0 g (51%)424 mg (60%)
Pasta Salad, CavatappiDeli Salads4064.1 g (54%)376 mg (51%)
Premium White Meat Chicken SaladDeli Salads2501.7 g (20%)345 mg (45%)
Seafood SaladDeli Salads2203.4 g (45%)517 mg (76%)
Spicy Cantina Beef BowlDeli Salads1854.0 g (51%)471 mg (68%)
Spicy Feta Pasta SaladDeli Salads3512.3 g (32%)466 mg (68%)
Sriracha Chicken SaladDeli Salads3121.8 g (24%)688 mg (90%)
Tri Color Twist Pasta SaladDeli Salads3145.7 g (67%)264 mg (25%)
Broccoli & Rice CasseroleFrozen Prepared Sides1381.7 g (45%)397 mg (77%)
Herbed StuffingFrozen Prepared Sides1001.1 g (29%)522 mg (92%)
Mashed PotatoesFrozen Prepared Sides721.6 g (44%)296 mg (53%)
Chicken Pot PieOther Deli1691.3 g (24%)262 mg (30%)
Green Bean CasseroleOther Deli1142.9 g (67%)200 mg (18%)
Korean-style Bbq Pork with White Rice, Korean-style Bbq PorkOther Deli1485.2 g (86%)343 mg (47%)
Maple Glazed CarrotsOther Deli1398.7 g (93%)191 mg (17%)
Thai Chili Broccoli with Brown RiceOther Deli2195.6 g (87%)256 mg (29%)
Thai Chili Broccoli, Carrots, Red Peppers, Edamame & Scallions Served Over Brown Rice with a Thai Chili SauceOther Deli665.7 g (87%)208 mg (19%)
White Meat Chicken Enchiladas with Rice & BeansOther Deli1861.4 g (28%)486 mg (75%)
Chutney Cheese SpreadPickles, Olives, Peppers and Relishes29611.1 g (80%)296 mg (17%)
Deviled Egg & Potato SaladPickles, Olives, Peppers and Relishes1743.5 g (59%)340 mg (21%)
Hans Kissle, Potato & Egg SaladPickles, Olives, Peppers and Relishes1662.5 g (50%)312 mg (18%)
Hans Kissle, Potato SaladPickles, Olives, Peppers and Relishes1464.6 g (68%)477 mg (32%)
Potato SaladPickles, Olives, Peppers and Relishes1464.6 g (68%)477 mg (32%)
Red Bliss Potato SaladPickles, Olives, Peppers and Relishes1445.5 g (70%)500 mg (33%)
Red Potato Salad with Bbq SaucePickles, Olives, Peppers and Relishes1643.6 g (59%)414 mg (27%)
Butternut SquashPre-Packaged Fruit and Vegetables6712.5 g (94%)192 mg (84%)
Herbed StuffingStuffing1672.2 g (9%)689 mg (24%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov