Brand
King Kullen nutrition facts
USDA's branded food database lists 12 King Kullen products from General Mills, Inc. in 4 categories; the most are breads and buns (5). Of the 12 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
King Kullen against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Breads and Buns | 5 | 4.7 g vs 4.7 g | 488 vs 464 mg | 9.3 g vs 8.9 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
King Kullen products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| 100% Whole Wheat Bread | Breads and Buns | 250 | 3.6 g (37%) | 536 mg (74%) |
| 6 English Muffins | Breads and Buns | 228 | 10.5 g (88%) | 193 mg (3%) |
| Giant White Enriched Bread | Breads and Buns | 269 | 3.9 g (41%) | 500 mg (62%) |
| Hot Dog 8 Enriched Buns | Breads and Buns | 256 | 4.7 g (47%) | 488 mg (59%) |
| Seeded Hamburger 8 Enriched Buns | Breads and Buns | 256 | 4.7 g (47%) | 488 mg (59%) |
| 1% Lowfat Milk | Milk | 46 | 5.0 g (28%) | 54 mg (39%) |
| 2% Reduced Fat Milk | Milk | 54 | 5.0 g (28%) | 54 mg (39%) |
| Fat Free Milk | Milk | 38 | 5.0 g (28%) | 54 mg (39%) |
| Whole Milk | Milk | 62 | 4.6 g (19%) | 50 mg (22%) |
| Honey Teriyaki Seasoned Beef Kabobs | Other Deli | 89 | 1.8 g (41%) | 363 mg (52%) |
| Green and Yellow Squash | Pre-Packaged Fruit and Vegetables | 43 | 3.7 g (64%) | 6 mg (29%) |
| Mushroom & Onion | Pre-Packaged Fruit and Vegetables | 43 | 3.7 g (64%) | 6 mg (29%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from General Mills, Inc.the company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov