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Mama Rosie's nutrition facts

USDA's branded food database lists 11 Mama Rosie's products from Mama Rosie's Co Inc in 4 categories; the most are frozen dinners and entrees (5). Of the 11 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Mama Rosie's against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Frozen Dinners and Entrees51.8 g vs 1.9 g214 vs 296 mg8.9 g vs 6.5 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Mama Rosie's products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Original Cheese RavioliFrozen Bread and Dough2180.9 g (10%)164 mg (4%)
Cheese Spinach Lasagna with Seasoned Tomato SauceFrozen Dinners and Entrees1372.2 g (58%)220 mg (21%)
Mama Rosie's, Cheese Lasagna with Seasoned Tomato SauceFrozen Dinners and Entrees1813.4 g (79%)436 mg (84%)
Mini Cheese RavioliFrozen Dinners and Entrees2431.5 g (36%)118 mg (4%)
Mushroom RavioliFrozen Dinners and Entrees2180 g (0%)145 mg (6%)
Round Cheese RavioliFrozen Dinners and Entrees1881.8 g (48%)214 mg (19%)
Mini Round Spinach & Cheese RavioliFrozen Prepared Sides2211.4 g (40%)157 mg (20%)
Spinach RavioliFrozen Prepared Sides1910.9 g (24%)182 mg (24%)
Cheese RavioliPasta by Shape and Type2000.9 g (19%)209 mg (78%)
Spinach & Cheese RavioliPasta by Shape and Type1820.9 g (19%)173 mg (76%)
Sweet Potato GnocchiPasta by Shape and Type2075.7 g (98%)193 mg (77%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov