Brand

Mina nutrition facts

USDA's branded food database lists 18 Mina products from Casablanca Foods LLC in 6 categories; the most are pickles, olives, peppers and relishes (5). Of the 18 with a measured place in their category, all 18 have less sugar per 100 g than the category's median and 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Mina against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Pickles, Olives, Peppers and Relishes	5	0 g vs 2.6 g	1,267 vs 750 mg	0 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Mina products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Moroccan White Bean Stew	Entrees, Sides and Small Meals	62	0.8 g (36%)	477 mg (76%)
Mina Shakshuka Sauce, 26 Oz	Ketchup, Mustard, BBQ and Cheese Sauce	68	2.5 g (19%)	220 mg (5%)
Mina, Harissa Moroccan Red Pepper Sauce, Spicy	Ketchup, Mustard, BBQ and Cheese Sauce	67	0 g (0%)	533 mg (18%)
Moroccan Green Pepper Sauce, Harissa Spicy	Ketchup, Mustard, BBQ and Cheese Sauce	67	0 g (0%)	433 mg (13%)
Moroccan Red Pepper Sauce, Harissa Mild	Ketchup, Mustard, BBQ and Cheese Sauce	67	6.7 g (25%)	433 mg (13%)
Mina, Harissa Moroccan Red Pepper Sauce, Mild	Oriental, Mexican and Ethnic Sauces	67	6.7 g (40%)	400 mg (13%)
Moroccan Red Pepper Sauce, Harissa Spicy	Oriental, Mexican and Ethnic Sauces	67	6.7 g (40%)	433 mg (16%)
Moroccan Tomato Sauce	Oriental, Mexican and Ethnic Sauces	68	2.5 g (20%)	263 mg (7%)
Moroccan Chicken Cooking Sauce	Other Cooking Sauces	162	0 g (0%)	500 mg (66%)
Tagine Moroccan Fish Cooking Sauce	Other Cooking Sauces	125	1.3 g (32%)	500 mg (66%)
Tagine Moroccan Lamb or Beef Cooking Sauce	Other Cooking Sauces	162	0 g (0%)	500 mg (66%)
Addis Moroccan Lentil Stew	Other Soups	69	0 g (0%)	392 mg (56%)
Moroccan Chickpea & Lentil Harira Soup	Other Soups	62	0 g (0%)	400 mg (57%)
Green Olives	Pickles, Olives, Peppers and Relishes	133	0 g (0%)	1,133 mg (72%)
Moroccan Pitted Green Olives	Pickles, Olives, Peppers and Relishes	133	0 g (0%)	1,133 mg (72%)
Moroccan Preserved Lemons	Pickles, Olives, Peppers and Relishes	33	0 g (0%)	1,333 mg (79%)
Moroccan Spicy Olive Mix	Pickles, Olives, Peppers and Relishes	233	0 g (0%)	1,267 mg (77%)
Spicy Pitted Moroccan Olive Mix	Pickles, Olives, Peppers and Relishes	233	0 g (0%)	1,267 mg (77%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Casablanca Foods LLCthe company that submits these records, and its other shelf brands
The pickles with the least sugarranked per 100 g across every brand in the aisle
The pickles with the least sodium
The whole pickles aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov