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Nongshim nutrition facts

USDA's branded food database lists 72 Nongshim products from Nong Shim Co., Ltd. in 10 categories; the most are other soups (48). Of the 72 with a measured place in their category, 13 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Nongshim products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Spicy Chicken Flavor Bowl Noodle SoupOther Soups4423.5 g (66%)1,767 mg (76%)
Spicy Kimchi Flavor Bowl Noodle SoupOther Soups4195.8 g (79%)1,965 mg (79%)
Spicy Seafood Flavor NeoguriOther Soups4335.0 g (77%)1,550 mg (73%)
Spicy Seafood Flavored Champong Noodle SoupOther Soups4383.9 g (69%)1,369 mg (70%)
Spicy Shrimp Flavor Bowl Noodle SoupOther Soups4192.3 g (51%)1,826 mg (77%)
Tempura Udon Flavor Noodle Soup Big BowlOther Soups4215.3 g (77%)1,175 mg (68%)
Tonkotsu Premium Ramen Noodle Soup with Kuromayu Black Garlic OilOther Soups4552.0 g (43%)1,495 mg (72%)
Udon Flavor Tempura Noodle SoupOther Soups4405.3 g (78%)1,520 mg (72%)
Udon Mushroom Noodle SoupOther Soups1651.7 g (40%)700 mg (64%)
Udon Premium Noodle SoupOther Soups1520.7 g (11%)659 mg (64%)
Veggie Noodle SoupOther Soups4532.7 g (58%)1,733 mg (75%)
Nongshim, Banana KickWholesome Snacks42242.2 g (49%)133 mg (87%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov